Choor choor paratha n fode huye aloo jhol
Choor choor paratha n fode huye aloo jhol

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, choor choor paratha n fode huye aloo jhol. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Warqi Paratha Recipe, Varki Paratha, Choor Choor Laccha Paratha, Crisp and Soft Laccha Paratha #MasalaParatha #WarkiParatha #ChoorChoorParatha Ingredients. Potato mixture stuffed layered parantha is a must try recipe ! Chur Chur Paratha ki Recipe on Tawa = पंजाबी ढाबा जैसा चूर चूर परांठा तवे पर cookingshooking hindi. चूर चूर नान पराठा आलू पनीर भरवां - Aloo Paneer Stuffed Choor Choor Naan Paratha Recipe.

Choor choor paratha n fode huye aloo jhol is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Choor choor paratha n fode huye aloo jhol is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have choor choor paratha n fode huye aloo jhol using 15 ingredients and 26 steps. Here is how you can achieve that.

The ingredients needed to make Choor choor paratha n fode huye aloo jhol:
  1. Take Fode huye aalu jhol…..😊
  2. Get boiled potato
  3. Take onion barik kata hua
  4. Take tomato
  5. Make ready Salt
  6. Make ready Dhaniya powder
  7. Get Garam masala
  8. Prepare Red chili powder
  9. Take Haldi (sare masale taste k according)
  10. Make ready glass pani
  11. Prepare Oil
  12. Get Choor choor paratha…… 😊
  13. Prepare Ek cup whole flour wheat
  14. Prepare Ek cup maida
  15. Take Oil for fry

Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent. It is a breakfast dish originated from the Punjab region. Simmered in a masala rich tomato gravy. This Aloo Tamatar Ka Jhol recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Instructions to make Choor choor paratha n fode huye aloo jhol:
  1. Potato ko boil kar le
  2. Ek kadahi me oil garam kare
  3. Garam oil me pinch hing daale
  4. Ab kata hua onion dale
  5. Light brown hone tak bhun le
  6. Tomato ad kare
  7. Sare masale daale
  8. Oil dikhne tak bhun le
  9. Half glass pani daale boil hone de
  10. Jhol jitna thick n patla chahiye usi k according rakhe 😊
  11. Ab boiled potato ko tod kar ad kare
  12. Ready hai aapka fode huye aalu jhol 😀
  13. Choor choor paratha k liye 😊
  14. Whole wheat flour or maida ko mix karke soft dough bana le
  15. Ab roti ki tarah bel le
  16. Uske upar oil lagaye
  17. Fir stripe me kaat le
  18. Ab use roll kare
  19. Roll ko loi ka shape de
  20. Halke haath se bele
  21. Tave par sek le
  22. Dono side sik jaane par gass off kar de
  23. Ready hai choor choor khasta paratha
  24. Garama garam khud b khaye n khilaye 😊
  25. Ghar me bana hua yummmy dish 😀
  26. Hope u like it 😀😀😀

In a bowl marinate the par boiled potatoes with turmeric, salt, chilli powder and some oil. I tried Aloo paratha only recently, all these days I felt it was hard enough to make. And with stuffing inside I thought I would surely mess it up…. But finally had the guts to try it out and now am confident enough to make it again. Have updated with steps and video too… Lachha paratha recipe With step by step photos - Lachha paratha or lachedar paratha is a popular paratha variety from north India, made from whole wheat flour.

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