Vienna roll ups
Vienna roll ups

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vienna roll ups. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vienna roll ups is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Vienna roll ups is something which I have loved my entire life. They are nice and they look fantastic.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook vienna roll ups using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vienna roll ups:
  1. Make ready 3 viennas (defrosted and warmed up)
  2. Prepare 3 slices white or brown bread
  3. Get Margarine to spread on the bread
  4. Take 3 cheese slices

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Steps to make Vienna roll ups:
  1. Using a rolling pin, roll the slices of bread until slightly elongated and thin
  2. Spread your bread with margarine. Flip it over(a bit messy i know) add a slice of cheese and a vienna on the unbuttered side
  3. Roll up your bread and toast it in a medium heat pan. There’s no need to add any oil, just let the margarine side of the bread toast by itself. Don’t forget to turn your bread now and then
  4. Tip: if your viennas are frozen, defrost them in the micro oven for a few minutes until they’re fully warm. If you’re using fresh viennas, u still need to warm them up in the micro oven

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So that is going to wrap it up with this special food vienna roll ups recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!