AYAM GORENG KALASAN (KALASAN FRIED CHICKEN)
AYAM GORENG KALASAN (KALASAN FRIED CHICKEN)

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ayam goreng kalasan (kalasan fried chicken). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

AYAM GORENG KALASAN (KALASAN FRIED CHICKEN) is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. AYAM GORENG KALASAN (KALASAN FRIED CHICKEN) is something which I have loved my whole life. They’re fine and they look wonderful.

Ayam Kalasan is typically served with rice, other side dishes, and also spicy sambal and/or Indonesian kecap manis. I believe almost everyone has his or her favorite fried chicken. Have you tried ayam goreng Kalasan before?

To begin with this recipe, we have to prepare a few components. You can cook ayam goreng kalasan (kalasan fried chicken) using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make AYAM GORENG KALASAN (KALASAN FRIED CHICKEN):
  1. Make ready 3 pieces chicken leg (or one whole chicken cut into pieces)
  2. Take 100 cc coconut
  3. Prepare 1/4 teaspoon baking soda (optional)
  4. Make ready 5 clove garlic, bruised
  5. Take 5 salam leaves (bay leaves)
  6. Get 4 cm galangal, bruised
  7. Take 2 lemon grass, bruised
  8. Make ready Salt and brown sugar
  9. Take Stock (optional)
  10. Take Oil for deep frying

Dengan racikan bumbu yang pas, maka anda akan dapat menyajikan hidangan ayam goreng kalasan yang sedap. Resep ayam goreng fried chicken kriuk renyah lengkap. Yuk belajar cara membuat adonan tepung fried chicken. tua kita dahulu sudah mempunyai resep ayam goreng andalan dan tetap masih eksis hingga sekarang yakni ayam goreng kalasan, belajar masakan ayam lainnya di resep masakan ayam. Ayam goreng Kalasan ini dibuat dengan perpaduan rempah tertentu sehingga menghasilkan cita rasa yang manis, asin, gurih, dan tentunya sangat menggugah selera.

Steps to make AYAM GORENG KALASAN (KALASAN FRIED CHICKEN):
  1. Simer chicken with Coconut water and other ingredients until the water has almost evaporated and the chicken is tender.
  2. Add water necessary. Drain and allow to cool. Deep fry chicken in hot oil until golden brown. Set aside. Brush chicken with the remaining sauce to give it a shine.

Cara memasaknya pun begitu khas yaitu diungkep menggunakan bumbu dan air kelapa. Jika pernah dengar Candi Kalasan, maka dari daerah yang sama juga ada sajian khas lezat yaitu ayam goreng kalasan. Sajian ayam kampung ini bercitarasa gurih-manis dengan daging empuk dan lembut serta bagian luar yang krispi. Lihat juga resep Ayam Goreng Kalasan enak lainnya. Ayam goreng Kalasan adalah salah satu menu yang berasal dari Yogyakarta.

So that is going to wrap this up with this special food ayam goreng kalasan (kalasan fried chicken) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!