Beef Strogan-tot Hot dish
Beef Strogan-tot Hot dish

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef strogan-tot hot dish. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Beef Strogan-tot Hot dish is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Beef Strogan-tot Hot dish is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook beef strogan-tot hot dish using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef Strogan-tot Hot dish:
  1. Take 1 lb Ground beef
  2. Make ready 1 small Onion, diced
  3. Get 8 oz Mushrooms, sliced
  4. Prepare 4 tbsp Butter
  5. Prepare 4 tbsp Flour
  6. Prepare 2 cup Beef broth
  7. Take 1 cup Sour cream
  8. Prepare 1 Salt & pepper, garlic powder, any other spices you like
  9. Take 1 lb Frozen tator tots

Essentially, a tater tot hotdish is a filling of beef or chicken, usually mixed with vegetables and topped with frozen tater tots, just like we have here. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce. The dish became popular in the U.

Steps to make Beef Strogan-tot Hot dish:
  1. Preheat oven to 400.
  2. In a hot skillet, sautée the diced onion and mushrooms in a tablespoon or two of oil or butter (not the butter listed in ingredients). Season with salt & pepper and other spices as desired.
  3. Remove veggies from pan. In same pan, brown the ground beef & season according to your tastes.
  4. Once beef is browned, push to one side or remove from the pan. Add in butter and melt.
  5. Add flour to butter and whisk to create a smooth paste. Whisk and cook over medium low heat for a couple minutes.
  6. Then add beef broth and cook and stir until thickened. Now add back the meat, onions, mushrooms. And also stir in sour cream.
  7. Check for seasoning and adjust if necessary.
  8. Pour into a large, greased casserole dish.
  9. Top with the tator tots. Bake at 400°F, uncovered for 30-45 minutes or until tots are golden brown and delicious! Let sit for 5-10 minutes before serving.

Broccoli, Beef & Tater Tot Hotdish. Hotdish may be a Minnesota tradition but everyone, everywhere, should add this cheesy casserole to This easy tater tot hotdish is a tasty family-friendly recipe with layers of ground beef, mixed veggies & tater tots in a rich and. Tater Tot Hotdish, also known as Tater Tot Casserole, is a classic comfort food recipe best known in Minnesota. This Tater Tot Hotdish recipe is a combination of five ingredients you will most likely already have on hand - ground beef, onion, cream of. Feel free to serve this beef recipe over pasta, or rice, zucchini noodles – you name it.

So that is going to wrap it up for this special food beef strogan-tot hot dish recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!