Beef Strogan-tot Hot dish
Beef Strogan-tot Hot dish

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef strogan-tot hot dish. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Beef Strogan-tot Hot dish is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Beef Strogan-tot Hot dish is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have beef strogan-tot hot dish using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef Strogan-tot Hot dish:
  1. Make ready 1 lb Ground beef
  2. Prepare 1 small Onion, diced
  3. Get 8 oz Mushrooms, sliced
  4. Prepare 4 tbsp Butter
  5. Make ready 4 tbsp Flour
  6. Make ready 2 cup Beef broth
  7. Take 1 cup Sour cream
  8. Take 1 Salt & pepper, garlic powder, any other spices you like
  9. Make ready 1 lb Frozen tator tots

Essentially, a tater tot hotdish is a filling of beef or chicken, usually mixed with vegetables and topped with frozen tater tots, just like we have here. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce. The dish became popular in the U.

Steps to make Beef Strogan-tot Hot dish:
  1. Preheat oven to 400.
  2. In a hot skillet, sautée the diced onion and mushrooms in a tablespoon or two of oil or butter (not the butter listed in ingredients). Season with salt & pepper and other spices as desired.
  3. Remove veggies from pan. In same pan, brown the ground beef & season according to your tastes.
  4. Once beef is browned, push to one side or remove from the pan. Add in butter and melt.
  5. Add flour to butter and whisk to create a smooth paste. Whisk and cook over medium low heat for a couple minutes.
  6. Then add beef broth and cook and stir until thickened. Now add back the meat, onions, mushrooms. And also stir in sour cream.
  7. Check for seasoning and adjust if necessary.
  8. Pour into a large, greased casserole dish.
  9. Top with the tator tots. Bake at 400°F, uncovered for 30-45 minutes or until tots are golden brown and delicious! Let sit for 5-10 minutes before serving.

Broccoli, Beef & Tater Tot Hotdish. Hotdish may be a Minnesota tradition but everyone, everywhere, should add this cheesy casserole to This easy tater tot hotdish is a tasty family-friendly recipe with layers of ground beef, mixed veggies & tater tots in a rich and. Tater Tot Hotdish, also known as Tater Tot Casserole, is a classic comfort food recipe best known in Minnesota. This Tater Tot Hotdish recipe is a combination of five ingredients you will most likely already have on hand - ground beef, onion, cream of. Feel free to serve this beef recipe over pasta, or rice, zucchini noodles – you name it.

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