Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, gado - gado. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Gado - gado is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Gado - gado is something that I have loved my entire life. They are fine and they look fantastic.
Gado Gado is one of Indonesia's favourite dishes of mixed vegetables with peanut sauce, tempeh, tofu boiled egg, boiled potato and topped with crackers. A popular street dish in Indonesia, gado gado ("mix-mix") is just the thing to shake up your weeknight routine. Hard-cooked eggs, toasted tofu, bean sprouts, and vegetables come together with drizzles of.
To get started with this particular recipe, we have to first prepare a few components. You can cook gado - gado using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Gado - gado:
- Make ready 50 gram bean sprouts, tailed, blanched and drained
- Take 100 gram string beans
- Get 1 hard boiled eggs, sliced
- Take 1 piece been curd (tofu 8 x 8), fried and sliced
- Make ready 1 piece fermented soybean, fried and sliced
- Prepare 1-2 tablespoons fried shallots
- Take Prawn/ melinjo nut crackers
- Get Peanut Sauce:
- Get 200 gram peanuts, fried, ground
- Take 2 red chilies, ground
- Get 5 bird's eye chilies, ground
- Get 1 teaspoon salt, ground
- Make ready 1/2 tablespoon brown sugar
- Get 200 cc water / Coconut milk
This Sundanese dish is a national favorite, and it consists of lightly boiled and blanched vegetables, hard-boiled eggs, boiled potatoes, fried tofu and/or tempeh. Gado-gado is one of Indonesia's most favourite dish everywhere in the world. It is actually vegetable salad dressed in specially prepared peanut sauce. Sambal Kacang.utk cilok, gado gado, bumbu sate. enak lainnya.
Steps to make Gado - gado:
- Mix the sauce ingredients and bring to the boil until cooked.
- Pour peanut sauce over vegetables, fried tofu and fermented soybean in a plate.
- Garnish with egg slices, a sprinkle of fried shallots and crushed prawn/ melinjo nut crackers.
Gado gado is absolutely one of my favorite Indonesian salad. The salad is usually built on mainly cooked vegetables, though sometimes there's a mixture of raw veggies like cucumber too. PS: If you make my vegan gado gado salad, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag. I love seeing your takes on my recipes! It's a variation of the classic Indonesia Gado Gado, with a creamy peanut sauce.
So that’s going to wrap this up for this exceptional food gado - gado recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
