Mango Lassi
Mango Lassi

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mango lassi. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mango Lassi is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Mango Lassi is something that I’ve loved my entire life.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To begin with this recipe, we have to first prepare a few components. You can cook mango lassi using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mango Lassi:
  1. Take 1 mango
  2. Get 1/2 cup curd
  3. Get 3 tbsp milk
  4. Make ready to taste Sugar
  5. Take 1 tbsp Roohafza syrup
  6. Take 2 small vanilla ice cream
  7. Take As needed Ice cubes
  8. Take handful Almonds

Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.

Instructions to make Mango Lassi:
  1. Take a mango and chop it into small pieces
  2. Now add curd into it and add sugar and milk, roohafza into it and blend it well..
  3. Now take a glass add ice cubes into it and then add blended lassi and then add ice cream over it
  4. Add chopped almonds over it and serve it

This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.

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