Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, crispy toffee caramel popcorn. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crispy Toffee Caramel Popcorn is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Crispy Toffee Caramel Popcorn is something that I’ve loved my whole life.
Sea-salted buttery caramel with velvety, creamy Belgian milk chocolate. Popcorn Shed's gourmet popcorn is suitable for vegetarians and completely gluten free. Each monster mushroom kernel is air popped to create fluffy popcorn that is then lightly coated with a delicious caramel and then.
To begin with this recipe, we must prepare a few ingredients. You can cook crispy toffee caramel popcorn using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Toffee Caramel Popcorn:
- Prepare 8 cup popped plain unseasned popcorn
- Make ready 1 cup granulated white sugar
- Get 1/2 cup butter
- Prepare 1/2 cup dark corn syrup
- Prepare 1/4 tsp salt
- Prepare 1/8 tsp cayenne pepper if you like it with a bit more heat add 1/4 teaspoon
- Make ready 1/4 tsp ground black pepper
- Take 1/2 tsp vanilla extract
I love making caramel popcorn and packaging it up for friends, family, or neighbors! It makes such a cute gift when it's wrapped up in a little bag or container. Another variation of caramel corn, this recipe has a buttery toffee flavor. While the caramel mixture is heating, pour the vegetable oil onto the heating plate with the measured popcorn kernels.
Steps to make Crispy Toffee Caramel Popcorn:
- Preheat oven to 250
- Line a baking sheet with foil, spray with cooking spray. Or use a large disposable foil baking pan, spray that with non stick spay if using
- Combine all ingredients FXCEPT popcorn in heavy saucepan, bring to a boil the reduce heat to a simmer and simmer for 5 minutes stirring constantly
- Have popcorn ready on the prepared baking sheet pour hot caramel over popcorn and combine well. A rimmed cookie sheet works best so the popcorn stays on while mixing,
- Bake in the preheated 250 oven for 1 hour mixing well every 15 minutes
- You know its done when all the caramel has coated the popcorn and is well glazed
- For a variation you can add cashews, peanuts, pecans or any unsalted nut about 1/4 cup added with the popcorn
- When removing finished popcorn from oven, transfer to a large piece of foil to cool. Store at room temperature in a Ziploc bag
Place the bowl on the popping plate and switch the slide selector to Pop. · Super Gooey and Delicious Caramel Marshmallow Popcorn. Ingredients include popcorn, butter SUPER EASY toffee popcorn recipe paired with a fun kids' book called, "Popcorn!" full of fun facts Crispy Potatoes With Sage And Garlic. Donna Hay kitchen tools, homewares, books and baking mixes. Chunks of crispy bacon are mixed with caramel corn and toasted pecans to make a sweet and salty treat! Once it is golden brown and crunchy, take the popcorn out of the oven and allow it to cool completely.
So that is going to wrap it up for this exceptional food crispy toffee caramel popcorn recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!