Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hyderabadi dum ka qeema. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Dum ka Keema Qeema Recipe in Urdu Hindi - RKK. In this video I'll be sharing the recipe of Authentic Hyderabadi Dum Ka Kheema / Keema recipe by Mrs. Hyderabadi Dum ka Keema (Slow Cooked Minced Chicken): minced chicken, marinated in an aromatic Indian herbs+spices, and slow-cooked to perfection.
Hyderabadi dum ka qeema is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Hyderabadi dum ka qeema is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have hyderabadi dum ka qeema using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hyderabadi dum ka qeema:
- Get Qeema half kg
- Take Lal mirch pwdr
- Get Garam masala pwdr half tsp
- Take Bhona crushed zeera
- Take Saboot dhanya
- Take Kali mirch
- Prepare Choti illaichi
- Make ready Kashkhash
- Get Bhonay channay
- Take Harri mirch
- Take Podina half bunch
- Take Kacha papita
- Make ready Salt
- Take Lemon juice
- Make ready Lehsan paste
- Make ready Brown pyaz 1 barri pyaz ko brown kar k crushed kar lein
- Get Oil
Hyderabadi Dum Ka Qeema has an amazing taste which you will never want to miss. Feed your family with paratha or chappati. Hyderabadi Dum Ka Kheema - A super fast recipe to cook a delicious meal. This fragrant, melt in mouth Kheema (or keema) recipe is something you can make in a jiffy and it always turns out to be a winner.
Steps to make Hyderabadi dum ka qeema:
- Qeemay ko chopper me dal k bilkul bareek kar lein.
- Saboot ingre ko taway pe bhon k pees lein.
- Qeemay me sub ingre r kacha papita dal k 4 hours marinate kar k rakh dein.
- Ab ek pateeli me oil dalien r qeema dal k 30 min cook kar lein.
- Last me podina adrak lemon juice dal k bhonay.
- Serve karte hue podinay k patay dal k sheermal ya taftan k sath serve karen
So next time you want to win hearts by your culinary skills, make this Hyderabadi style dum. The Nizams special and spiced up culinary traditions are popular with many and till this day every foodie who visits Hyderabad yearns for a proper full-fledged Hyderabadi breakfast. A must try smooth textured dum ka Qeema recipe for you. Ab marinate hua qeema shamil karke bhoonlain. Stir at times to prevent burning.
So that is going to wrap it up for this special food hyderabadi dum ka qeema recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
