Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, thandi lassi. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Thandi lassi is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Thandi lassi is something that I’ve loved my whole life.
Mango Thandai Lassi a refreshing drink made with mangoes, yogurt and thandai masala. A refreshing and filling drink for summers. Learn how to make Mango Thandai Lassi.
To begin with this particular recipe, we must first prepare a few components. You can cook thandi lassi using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Thandi lassi:
- Get 1 cup dahi
- Prepare 1 cup milk
- Take 1 tbsp sugar
- Take Ice cubes as required
You can add more or less yogurt or water for a thicker or thinner beverage. This Indian Lassi recipe is a delicious traditional Indian beverage that you're sure to love! I include variations such as Mango Lassi and more! In Bhang Lassi, milk is substituted with yoghurt!
Instructions to make Thandi lassi:
- Blender ma dahi, sugar, milk or ice cubes dal kar achi tarah se blend kar lay.
- Serving glass ma nikal kar khatiya wari chanay or naan kay sath serve kary
It is also available in the form of dry cookies. Lassi is a blend of yoghurt, water, spices and sometimes fruit. Gori gori chandni di thandi thandi chhan ay. thandi thandi chalti hawa lagta koi rotha hove ga. Refreshing Indian drink, Thandai is made with nuts, saffron, rose water, fennel seeds, cardamom, peppercorns!
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