Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pork menudo. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pork Menudo is a Filipino pork stew dish with carrots and potato. Pork Menudo is the number one on the list of my comfort foods and it's hard for me to last a month without trying one - literally. Pork menudo is another dish that can be found in any Filipino gathering.
Pork Menudo is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Pork Menudo is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have pork menudo using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork Menudo:
- Make ready 1/2 kg pork cut into cubes
- Take 1/4 kg chicken or pork liver cut into cubes (or 1 small can of liver spread)
- Prepare 4 hotdogs sliced diagonally (or 1 can of sliced vienna sausages) optional
- Prepare 500 grams tomato sauce
- Get 2 tbsp tomato paste
- Make ready 4 potatoes cut into cubes
- Make ready 2 carrots cut into cubes
- Get 4 clove garlic, chopped
- Prepare 1 small can green peas
- Take 2 medium onion, chopped
- Prepare 3 tbsp raisins
- Make ready 1 cooking oil
- Prepare 1/2 cup water
- Prepare 2 tbsp soy sauce
- Take 1 bay leaf
- Prepare 1 sugar to taste
- Make ready 1 salt and pepper to taste
Menudo is a popular Filipino pork dish and is ually served during gatherings and fiestas. Don't forget to serve with lots of steamed rice! Try this easy eight-step menudo recipe! Menudo is well-known among carinderias or turo-turo around the Philippines.
Instructions to make Pork Menudo:
- Saute garlic and onions until garlic turns golden brown and onin is transluscent. Set aside.
- Cook pork cubes in oil for 15-20 minutes or until brown and tender. Add and cook chicken liver for 15 minutes or until it starts to break down a little in the edges or changes color. If using liver spread, add it after next step.
- Add and cook hotdogs or sausage. Add potatoes and water. Bring to boil and simmer until potatoes are cooked. Add carrots and green peas.
- Add sauted garlic & onion. Pour tomato sauce, tomato paste, soy sauce, and water. Add raisins, bay leaf, sugar, salt, and pepper to taste. Simmer for 5-10 minutes or until sauce reduces.
- Serve with rice and enjoy!
Even in celebratory feasts, such dish is something that you won't miss. The Pork Menudo Recipe is a delectable dish. It is composed of pork stew combined with liver The good thing with Pork Menudo is you can skip some of the ingredients, if you don't like the taste of the. Pork Menudo is a type of Filipino pork stew. It is commonly cooked with pork liver, but it can be Menudo is eaten with rice -just like any other Filipino stew.
So that is going to wrap it up with this exceptional food pork menudo recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
