Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, custard powder halwa cake mango flavour. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Custard Powder Halwa cake mango flavour is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Custard Powder Halwa cake mango flavour is something that I’ve loved my whole life.
Hii all Homemade custard powder MANGO HALWA : Veetil thanne custard powder undakiyit mango halwa undakuna method anu cheythe. I tried using mango custard powder, cashews, almonds, raisins and craisins and it turned out so well. π. Will this halwa taste good with caramel custard powder?
To get started with this particular recipe, we have to prepare a few ingredients. You can have custard powder halwa cake mango flavour using 5 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Custard Powder Halwa cake mango flavour:
- Get custard powder (mango)
- Take sugar
- Get ghee
- Make ready cashew nuts
- Prepare chocolate sauce
This Halwa has a smooth custard texture. Custard powder Halwa is a very easy sweet that you can prepare for festivals or parties. This is a yummy favorite and you can treat kids with this. mango custard recipe is a delicious and easy dessert.mango custard recipe with step by step. Make the custard thick else it will be goey and will not get set.
Steps to make Custard Powder Halwa cake mango flavour:
- Take a cup custard powder.. Here I used mango flavour, you can use as per your choice.
- Take a large bowl add custard powder in it and pour water sip by sip and make a battet of it. Remove Lumps by mixing it nicely.
- Take a non stick pan add sugar in it and add 2 cups water in it. Make a sugar syrup only till sugar dissolves in water.
- Low the flame.. Then stir the custard powder batter again. And pour it slowly in sugar syrup and saute continuously by one he hand.
- Mix batter well and stir it on low flame carefully..because custard powder sits down. After 10-15minutes you can see batter becomes thicker.
- Stir little more… Then add ghee not full at a time. Add 1-2 t spns then stir again. When ghee absorb or soaked fully then add again.
- Stir it till ghee leaves from the sides
- Grease the mold
- Cut cashews finely
- Add halwa in mold.And let it set. Minimum 15-20 minutes. It takes 1 hour for fully set. Bt because we make a logo of Cookpad on it I give shape in between. spricle cashew slices on it.
- Make a outline with chocolate sauce and serve it.
You can even use mango flavoured custard powder. But I used plain custard powder only. Wondering how to make mango halwa? I've got one delicious answer for both your questions. Make this easy mango halwa from mango pulp.
So that is going to wrap it up with this special food custard powder halwa cake mango flavour recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!