Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, red pepper and walnut spread - muhammara. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Red pepper and walnut spread - muhammara is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Red pepper and walnut spread - muhammara is something which I’ve loved my entire life.
For example, this muhammara, the Middle Eastern red pepper and walnut spread, can be made with either Scrape spread into a bowl and make a well in the center with the back of a spoon. Want to serve up something other than hummus at your next party? This flavorful traditional dip, pronounced moo-hah-MARA, is a guaranteed.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have red pepper and walnut spread - muhammara using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Red pepper and walnut spread - muhammara:
- Prepare walnuts, coarsely ground, or 250 g whole walnuts
- Get bread crumbs
- Take dried red chili pepper powder, diluted in 1/3 cup of warm water
- Make ready olive oil
- Take lemon juice
- Make ready pomegranate syrup, if available
- Take cumin
- Take salt
In a food processor, grind the walnuts and crackers with the. I did a little research and it turns out Muhammara is a common spread in Syria, Turkey and a handful of other countries. Muhammara - Turkish Roasted Red Pepper & Walnut Spread. Muhammara is a seductive Middle Eastern spread or dip made with roasted red peppers, toasted walnuts, pomegranate molasses, and a few other ingredients and seasonings.
Steps to make Red pepper and walnut spread - muhammara:
- In a food processor, blend the ground walnuts, the bread crumbs and olive oil together.
- Add the red chili pepper powder diluted in 1/3 cup of water, and the lemon juice. Blend again.
- Finally, mix in the pomegranate syrup, the cumin and the salt.
- The end result should be a smooth paste that is reddish/ light brown.
- Serve with pita bread.
When it comes to roasted red pepper dip, this is tops. It is typically served as a dip or a spread, though it is actually. A unique spread made with red peppers, pomegranate, and walnuts. Useful tips for Muhammara (red pepper, pomegranate & walnut) spread. The hardest thing to find is the pomegranate molasses.
So that is going to wrap it up with this exceptional food red pepper and walnut spread - muhammara recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
