Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken saute with black pepper sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mix together sauce ingredients in a small bowl and set aside. Place cornstarch in a small bowl and begin to dust chicken pieces, shaking off excess. Add in chicken and saute till golden.
Chicken saute with black pepper sauce is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chicken saute with black pepper sauce is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook chicken saute with black pepper sauce using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken saute with black pepper sauce:
- Prepare boneless chicken
- Prepare cornstarch
- Make ready cubed onion
- Get cubed capsicum
- Take chopped garlic
- Make ready oil
- Get To make Black pepper sauce:
- Prepare oyster sauce
- Take dark sweet soy sauce
- Prepare rice wine
- Take black pepper powder
Stir in cornstarch mixture, and stir until sauce thickens. It tastes amazing over rice but you can easily swap out rice for veggies, cauliflower rice , or quinoa. Sautéed Chicken in Creamy Red Pepper Sauce is so incredibly flavorful but simple. Serve it over noodles, zoodles, spaghetti squash or with roasted veggies!
Steps to make Chicken saute with black pepper sauce:
- Mix sauce ingredients in small bowl and set aside
- Dice chicken to 1/2 inch pieces. Toss them with cornstarch and remove excess
- Heat 1/2 cup oil in a wok and deep fry coated chicken pieces in hot oil and keep aside.
- Heat remaining 2 tbsp oil in a pan and add garlic, onion and capsicum and saute fry them.
- Stir fried chicken pieces with sauce and add it to the pan and combine everything together.
- Serve hot with rice.
This all started with my Creamy Red Pepper Sauce. It's easy and requires only six ingredients. And this pepper sauce recipe for steak is just perfect. I don't add any flour/corn starch to the sauce and allow the sauce to reduce to thicken simply because it's less faff and makes it gluten free/low carb as well. This black pepper sauce recipe is kind of like gravy and great to serve with meats such as steak, chicken chop and pork chop.
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