Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dudhi batata bhaji(bottle gourd potato curry). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Dhudhi batata nu Shaak/bottle gourd curry/lauki aloo sabji is a regular curry made in Indian houses. Once you have tempered the seeds, hing and turmeric in oil add the chopped bottle gourd, potato, and salt. Cover and cook on medium heat till the bottle gourd and potato softens. stir.
Dudhi batata bhaji(bottle gourd potato curry) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Dudhi batata bhaji(bottle gourd potato curry) is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook dudhi batata bhaji(bottle gourd potato curry) using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dudhi batata bhaji(bottle gourd potato curry):
- Get 250 gm Dudhi (bottle gourd) chopped
- Make ready 1 medium size potato chopped
- Make ready 1 onion chopped
- Prepare 1 tomato chopped
- Take 1 pinch hing
- Get 1 tsp mustard seed
- Get 1 tsp turmeric powder
- Take 1 tsp red chilli powder
- Prepare 1 tsp garam masala
- Take 1 tbs rosted coconut powder
- Get 1 tbs chopped coriander
- Make ready to taste Salt
- Make ready 2 tbs oil
- Prepare Water as required
This is the least favourite sabzi. But you do try this quick and easy recipe. Add coriander for garnishing and dudhi bhopala bhaji is already. Tips: If you want to make this sabzi for tiffin in the morning, then you can soak chana dal over night.
Instructions to make Dudhi batata bhaji(bottle gourd potato curry):
- Heat oil in a kadhai, add mustard seeds once they crackle add hing
- Now add chopped onion and saute till pink in colour
- Add chopped dudhi,potato,tomato,turmeric,red chilli powder, garam masala,salt, Mix well,
- Now add little water and take a lid for 10 minutes on low flame
- Now add coconut powder and coriander and mix well
- Dudhi batata Bhaji is redy to serve it serve with chapati
Dudhi or Lauki also known as bottle gourd comes along with enormous nutritional value that helps in keeping This quick and easy recipe is perfect for tricking your little one into eating their ever hated bottle gourd. Matilda on Flower Batata Rassa Bhaji Batata Bhaji, Or Indian Spiced Potatoes - These tender spiced potatoes, always makes an appearance on our special occasion thaali, large dish, next to the fluffy whole wheat puri and sweet Amrakhand. These potatoes, which are sauteed with a hint of turmeric and lightly spiced with ginger. Easy to make and deliciously flavorful!
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