Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy purple crab cabbage. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
The Best Purple Cabbage Recipes on Yummly Polish Sausage With Cabbage, Sheet-pan Fish Tacos, White Bbq Chicken Drums With Slaw. Purple Cabbage, Crab meat, Butter, Sliced carrots, Sliced potatoes, diced onion and bell pepper, Chopped Italian parsley, pepper, onion powder, salt, and minced onion.
Spicy Purple Crab Cabbage is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Spicy Purple Crab Cabbage is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have spicy purple crab cabbage using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Purple Crab Cabbage:
- Get 1/2 head Purple Cabbage
- Take 1 1/2 cup Crab meat
- Prepare 3 tbsp Butter
- Take 2 stick Sliced carrots
- Get 2 small Sliced potatoes
- Take 1/4 cup diced onion and bell pepper
- Take 1 pinch Chopped Italian parsley
- Get 1 dash pepper, onion powder, salt, and minced onion
- Get 1 small diced Habanero pepper and diced red pepper
Add cabbage to salt water and, if necessary, weigh down with a large plate so leaves are all submerged. I had softball-sized tiny cabbages from the cabbage plants in the garden that just kept producing, these provided super cute bright purple cups. Reviews for: Photos of Spicy Cabbage Slaw. Spicy Cabbage Slaw. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Spicy Purple Crab Cabbage:
- In a 8" skillet add your chopped cabbage, sliced potatoes, sliced carrots , onions an bell pepper and let it cook down for about 10 minutes in your butter.
- Next, add your seasonings an stir everything together. Cover and let cook about 10 more minutes.
- Last add your crab meat an cook until your cabbage is a lavender color an your veggies are tender. Serve and enjoy! Caution: IT WILL BE VERY SPICY
Tip two: After the cabbage has turned soft, pour the seasoning sauce in and do a quick stir fry (about one minute) under high heat to finish. We call this spicy Szechuan cabbage stir fry "the rice finisher" in our house. Because once start eating, it's hard to put down the chopsticks. Delicious crunchy purple cabbage salad with chopped pecans tossed in a creamy garlicky dressing. Easy to follow recipe with step by step photos.
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