Easy Eggs Benedict
Easy Eggs Benedict

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, easy eggs benedict. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Making Eggs Benedict requires careful orchestration. Essentially, working one egg at a time. Eggs benedict is my all time favorite way of eating eggs.

Easy Eggs Benedict is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Easy Eggs Benedict is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook easy eggs benedict using 15 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Easy Eggs Benedict:
  1. Prepare INGREDIENTS for 2 Servings
  2. Get 2 English Muffins
  3. Take Crunchy Bacon:
  4. Make ready 4 slices Bacon
  5. Take Poached Eggs:
  6. Make ready 2 Eggs
  7. Make ready Water (1/2 Cup X 2)
  8. Get 2 Egg Yolks
  9. Make ready Easy Hollandaise Sauce:
  10. Take 20 g Mayonnaise (about to 1 Tbsp.)
  11. Get 40 g Melted Butter (Salted)
  12. Take to taste Lemon Juice
  13. Prepare Ingredients for Exterior:
  14. Get Vegetables
  15. Take Black Peppers

I prefer a pan, as the lack of depth seems to help keep the eggs together better. This eggs benedict casserole is an overnighter. It makes me want to douse every casserole ever in hollandaise sauce. But this Easy Eggs Benedict is as fuss-free as it is fancy!

Instructions to make Easy Eggs Benedict:
  1. English Muffins & Crunchy Bacon:
  2. Slice the English muffins in half and set aside until use.
  3. Cook 4 slices of crunchy bacon and set aside until use.
  4. Poached Egg:
  5. Add one egg to a coffee cup.
  6. Pour a half cup of water into the coffee cup to cover the egg.
  7. Microwave for 50 seconds or until the egg has solidified.
  8. Drain the water and place the egg on a kitchen towel. Set aside until use.
  9. Repeat the same operation for the second poached egg.
  10. Easy Hollandaise Sauce:
  11. Add the egg yolks and mayonnaise to a medium mixing bowl and whisk well.
  12. Pour the melted butter into the mixture and whisk well
  13. Add a splash of lemon juice and whisk well (as you like).
  14. Assembly:
  15. Place the 2 slices of crunchy bacon on the pieces of English muffin.
  16. Place the poached egg on top.
  17. Pour the hollandaise sauce over the egg and sprinkle with black pepper.
  18. Decorate as you like. Enjoy!

Although eggs Benny is usually a restaurant brunch treat, why not save a little cash and enjoy it at home (maybe even in bed)? Decadence is what makes eggs Benedict a star of the brunch table To get there, order and timing are key First, you'll want to make your hollandaise. Enjoy eggs Benedict at home with this easy recipe that has all the classic flavors and is made with minimal View image. Easy Eggs Benedict. this link is to an external site that may or may not meet. Eggs Benedict is a traditional breakfast dish composed of an English muffin topped with Canadian Check out our easy guide for more help.

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