Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, nikki's spicy crab dip. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
It is true Maryland Crab Dip to me. I messed up and added more cheese than it called for but it turned out to be so delicious, I have continued adding more cheese. Get Ready To Lick Dem Fingass A Little Kick Not To Much But You Gonna Dance!
Nikki's Spicy crab dip is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Nikki's Spicy crab dip is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have nikki's spicy crab dip using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Nikki's Spicy crab dip:
- Get 2 can crab meat
- Prepare 16 oz cream cheese
- Prepare 1/2 cup mayonnaise
- Get 2 tbsp cayenne pepper(optional) can add more for spicier dip.
- Take 4 tsp dill seasoning
- Prepare 1/4 cup lemon juice
- Take 1 crackers (your choice)
Real crab makes all the difference. You can buy fresh lump crab at your seafood counter, or often they have refrigerated canned crab in the seafood section. Although there's nothing quite like crab meat freshly picked from the shell, there's no shame in using canned crab meat, or even imitation crab, for this recipe. Are you looking for an appetizer that is sure to impress your dinner guests?
Instructions to make Nikki's Spicy crab dip:
- Mix everything in a bowl except for the crackers
- Serve cold and with crackers
Why not try this Spicy Blue Crab Dip recipe? The sweet and delicate crab meat melds perfectly with the creaminess of the other ingredients like cream cheese, mayonnaise and/or sour cream. Hot Crab Dip is a favorite party appetizer loaded with lots of Dungeness Crab in a cheesy herb base from Serena Bakes Simply From Scratch. Paula Deen's Hot Crab Dip from Food Network is made spicy with hot sauce and a touch of dry mustard. Serve it hot with crackers or toast points.
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