Smoked sausage potatoes and peppers
Smoked sausage potatoes and peppers

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, smoked sausage potatoes and peppers. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Smoked sausage potatoes and peppers is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Smoked sausage potatoes and peppers is something that I have loved my entire life.

onion, potatoes, green pepper, smoked sausage, salt, pepper, extra virgin olive oil. This simple smoked sausage skillet has potato, onion and peppers. You can top with an egg or serve with a fruit salad and cottage cheese.

To begin with this particular recipe, we must first prepare a few components. You can have smoked sausage potatoes and peppers using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smoked sausage potatoes and peppers:
  1. Get smoked sausage
  2. Take medium potatoes unpeeled
  3. Take green pepper diced
  4. Take Paprika
  5. Take minced garlic
  6. Get basil
  7. Prepare milk
  8. Take Salt & pepper
  9. Prepare olive oil

The taste and flavor of smoked sausage are phenomenal. Potatoes - Potatoes are my favorite vegetable. They are loaded with potassium and help Put the sausage rounds, onions, and potatoes into a large bowl. Drizzle with a tablespoon of olive oil and season with salt, pepper, and paprika.

Steps to make Smoked sausage potatoes and peppers:
  1. Chop potatoes, chop green pepper add to pan with olive oil
  2. Let cook 10 minutes on low add the rest of the ingredients. Cook until potatoes are tender.
  3. Enjoy a delicious fast meal

Layer ingredients starting with potatoes (lining the pan) then onions and peppers, followed by the sausage. The smaller the cube the less cooking time. Add salt and pepper to season accordingly to your taste. Turn the potatoes every few minutes till they are browned on all sides. Slice the smoked sausage (I use the skinless with cheese inside) and add to the pan.

So that’s going to wrap this up for this exceptional food smoked sausage potatoes and peppers recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!