Eggplant lasagna
Eggplant lasagna

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, eggplant lasagna. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Eggplant lasagna is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Eggplant lasagna is something that I’ve loved my entire life. They’re fine and they look wonderful.

Classic Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option or just for sneaking in a healthy vegetable. People absolutely love the lasagna we.

To begin with this recipe, we must first prepare a few components. You can cook eggplant lasagna using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Eggplant lasagna:
  1. Make ready 1 x-large eggplant of 2 medium ones sliced into thin rounds
  2. Prepare 3 eggs scrambled. 2 for eggplant dip and 1 for meat mixture
  3. Take Italian bread crumbs
  4. Take 2 lbs ground turkey seasoned with S&P, browned, drained, and cooled
  5. Get 2 lbs low fat ricotta
  6. Get 1/2 cup Parmesan cheese
  7. Make ready 1 quart homemade pasta sauce
  8. Make ready 2 cups low fat mozzarella shredded
  9. Make ready 1 handful fresh basil, 1 tsp dried oregano, and Parmesan cheese if you want
  10. Prepare Salt and pepper ingredients as you go

The Most Amazing Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option or just for sneaking in a. Satisfying, healthy eggplant lasagna with lentil marinara. Satisfying, healthy eggplant lasagna with lentil marinara.

Instructions to make Eggplant lasagna:
  1. Brown the 2 lbs of ground turkey with S&P, and drain. Cool then add ricotta, 1 scrambled egg, and about 1/3 of the pasta sauce. Add herbs and Parmesan cheese
  2. Cook egg dipped and breaded eggplant on greased sheet for 25 min. You should have 3 pan fills of eggplant to layer once done. Bake eggplant on 425 until golden.
  3. Layer eggplant, ricotta mixture, a little sauce and continue to layer. You should have 3 eggplant layers and 2 ricotta layers.
  4. Top with mozzarella cheese and bake for 1 hour at 375. Enjoy!

Broiled eggplant stands in for lasagna noodles in this robust dish. Low Carb Eggplant Lasagna Recipe Without Noodles - Gluten-Free - This healthy low carb eggplant lasagna recipe without noodles is quick and easy to make, using simple ingredients. Skip the Eggplant Parmesan recipe in favor of my easier Eggplant Lasagna Recipe! Vegetarians and meat-eaters alike will devour these comforting lasagna rolls. We use thinly sliced eggplant in place of pasta to cut the carbs.

So that is going to wrap this up for this exceptional food eggplant lasagna recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!