Mango Lassi
Mango Lassi

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mango lassi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Mango Lassi is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mango Lassi is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have mango lassi using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mango Lassi:
  1. Make ready 1 cup Milk
  2. Prepare 1 cup Yoghurt
  3. Prepare 2 Tbsp Sugar
  4. Make ready 1 Mango Pulp

Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.

Steps to make Mango Lassi:
  1. In a Blender, Blend together Milk and Yoghurt.
  2. Add Mango Pulp and Blend Again.
  3. Add Sugar. Blend.
  4. Mango Lassi is Ready. Pour it in a Serving Glass. Serve Chilled.
  5. Enjoy your meal.

This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.

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