Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, qeema samosa |how to fold a samosa perfectly|homemade samosas. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious. How to Fold a Samosa Perfectly
To get started with this recipe, we must prepare a few components. You can cook qeema samosa |how to fold a samosa perfectly|homemade samosas using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Qeema Samosa |How to Fold a Samosa Perfectly|Homemade Samosas:
- Take kg:Beef Keema
- Prepare tbs: Lehsan paste
- Get tbs:Adrak paste
- Get medium size:Pyaz(paste bana ly)
- Take pieces:Hari mirch (paste bana ly)
- Take tes:Cutter mirch
- Prepare tes:lal mirch powder
- Take tes:Daighi mirch
- Take tes:Bhuna hua Zeera Powder
- Get tes:Garm Masala Powder
- Prepare Namak Hasb-e-Zaiqa
- Take tes:Haldi powder
- Prepare glass:Pani
- Take Oil Fry k liye
- Get pieces:Chopped Pyaz
- Get cup:Dhaniya Chopped
- Take cup:Podina Chopped
How to make Keema Samosa recipe. Step by step picture guide to Keema Samosa recipe. Minced chicken sauteed in spices then wrapped in phyllo sheets and baked Start folding the sheets by making the first triangle. It is still a half triangle.
Steps to make Qeema Samosa |How to Fold a Samosa Perfectly|Homemade Samosas:
- Keemay may tamam masalaye dal kr Pani dal kr cook honye tk pakaye jab pani dry hojaye to flame 🔥 off kr dy.
- Ab keemay may Chopped kiya hua Dhaniya,Podina aur Pyaz dal kr mix kr ly aur Samosay bana ly.
- Samosay bana ny K liye ly Aata aur Pani ly kr paste bana ly.
- Ab Samoso ko Deep Fry Kr K Serve krye.
Crispy Patti Samosa Recipe - How To Make Poha Onion Patti Samosa - Snack Recipe - Ruchi. Homemade Samosa and Spring Roll Sheets - Manda Patti - Roll and Samosa Patti Special Ramadan Recipe. The classic Keema Samosa version is made with beef mince (though chicken mince can be substituted) and spiced with green Fold the samosa patti in a triangle. Add about a teaspoon of the filling and close the edges with the flour paste. Heat oil, and fry the beef.
So that’s going to wrap it up for this special food qeema samosa |how to fold a samosa perfectly|homemade samosas recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!