Best Recipes

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, chupri roti. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Very Detailed Roti or Chapati or Aka or Pulka Fulka (Indian soft bread). How to make ROTI MAKER at home ll chapati maker. Get your own music profile at Last.fm, the world's largest social music platform.

Chupri Roti is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Chupri Roti is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chupri roti using 4 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chupri Roti:

1. Get gandum flour
2. Make ready salt
3. Get Water for kneading dough
4. Make ready Oil (chiparnay k liye)

Steps to make Chupri Roti:

1. Take a flour and add a pinch of salt
2. Knead it with water 1. Knead it with your knuckles with 5-6 turn. Roll it and spread it then again knead it with knuckles 1. Give slightly pressure with fist and roll it over the slab or Steel tray(parath) and give some rest. I usually put it in the fridge and then take it when I need it. 1. Make a ball
3. Dip it into dry flour and spread it with your finger and palm and place it on marble slab. 1. Roll you roti by rolling it front and back. Rotate the roti and again roll it. Change a sides and roll it. Once its done take it on your hand and do flip flap, all the extra dry flour will be get off. 1. Put the roti on hot burning Flat pan(Tawa), if you see the top part is changing its color; turn it on other side.
4. Remove the flat pan(tawa) slightly from the stove and put the roti on stove. And rotate it quickly to other side. 1. Roti starts puffing, rotate some more and make a ball like roti. Take it off from the stove and put it in the hot pot. We like Chupri roti so I drizzle few drops of oil fold it and cover the hot pot. 1. Serve hot with your favorite gravies, daal, curries and sabzis.

So that is going to wrap this up for this special food chupri roti recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!