Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, roohafza lassi with basil seeds. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
You can add rooh afza to milk shakes, sherbets, lassi, falooda, kulfi, ice cream, Phirni, rice kheer and pudding. It is sweet in taste and So I had some soaked sabja seeds in my fridge. So I have used sabja seeds (basil seeds) along with rooh afza to make a quick.
Roohafza Lassi with Basil Seeds is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Roohafza Lassi with Basil Seeds is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have roohafza lassi with basil seeds using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roohafza Lassi with Basil Seeds:
- Take 1 litre Full fat Yoghurt
- Take 1/4 cup Sugar
- Make ready 2-3 tbsp Roohafza
- Make ready 10-12 Ice cubes or as desired
- Make ready 4 tbsp Basil Seeds soaked
You are already familiar with regular Roohafza Drink, now try this Roohafza Lemonade, Roohafza Milkshake, Roohafza Lassi, summer drinks to cool you down. A scintillating Indian Coolant that is famous for it's creamy and velvety texture. You need some Basil Seeds to whip up this drink in this awesome variation shared by me here. Is Rooh Afza the Most Refreshing Drink in the World?
Instructions to make Roohafza Lassi with Basil Seeds:
- Soak Basil Seeds for an hour in about a glass of water. Cover and keep ready for use later.
- Add all the ingredients to a blender and blitz until smooth and creamy. Add more Ice while serving for a chilled Lassi. Top with a tablespoon of soaked Basil Seeds. Stir well and serve immediately.
- Creamy Roohafza Lassi is ready to be enjoyed with your loved ones and friends on any day you wish to have something filling and mind-blowing. This chilled and absolutely delicious Lassi will definitely make your day. Enjoy!
A love letter to Rooh Afza. Basil or chia seeds, which get thick and gelled, join crunchy-chewy rice vermicelli, Rooh Lassis—a thick yogurt-based drink that can skew savory or sweet, fruity or spicy—is a. Rooh Afza is known as the 'Drink of the East' because of its popularity not only in Pakistan but also in India, Bangladesh and Pakistani Rooh Afza is usually prepared by mixing the syrup in a glass of water or milk, and that's how it is preferred by most of the people but. Rooh Afza is consisted of two words: Rooh means soul and afza means nourishes the soul. It's a chilling drink used widely in the summer season.
So that is going to wrap it up for this exceptional food roohafza lassi with basil seeds recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
