Mango lassi
Mango lassi

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mango lassi. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mango lassi is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Mango lassi is something which I’ve loved my whole life. They’re nice and they look fantastic.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To begin with this recipe, we must prepare a few components. You can cook mango lassi using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mango lassi:
  1. Take 2 cup mango
  2. Take 1 cupdahi
  3. Get 1/2 cupmilk
  4. Take 3 tbsp sugar

Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.

Steps to make Mango lassi:
  1. Mango ko wash kar ke cut kar lay
  2. Blander may mango milk dahi sugar add kary. Or sab ko achi tara mix kar lay.
  3. Phr is may ice add kary our cool cool serve kary thak you

This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.

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