Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, kachori jalevi. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
A typical Indian breakfast remains incomplete without piping hot Kachoris,Jalebi,Lassi and a cup of Masala chai. Most Favorite Street Food Kolkata. kachori-jalebi: Find kachori-jalebi latest news, Images, Photos & Videos, Pictures & Video Clips on Explore more on kachori-jalebi exclusively at Navbharat Times. Kachori Recipe with step by step photos and video.
Kachori jalevi is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Kachori jalevi is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have kachori jalevi using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Kachori jalevi:
- Get Maida dough->
- Take 500 gm maida
- Prepare 1 teaspoon salt
- Get 1/2 cup ghee
- Get 1/2 teaspoon ajmain
- Prepare Water
- Make ready Dal masala for filling->
- Prepare 8 tablespoon besan
- Prepare 1/2 teaspoon black salt
- Prepare Salt
- Prepare 1 teaspoon red chilli powders
- Get 6 teaspoon Coriander powder
- Make ready 2 teaspoon garam masala
- Take 1 teaspoon turmeric powder
- Take 1/2 teaspoon sauf powder
- Prepare 1 teaspoon Kasturi methi
- Prepare 1 teaspoon Amchur powder
- Take 1 teaspoon cumin seeds
- Get 2 cup soaked yellow moong dal(minimum 1 to 2 hour socked)
- Make ready Oil for fry
If u are sweets lover, then u have to visit this place to see their varieties. They also have varieties of breakfast. or any other kachori recipe. note that the stuffing and the inner layer has to be cooked evenly and the same cannot be achieved with high flame. lastly the kachori's can be. kachori made with moong dal, peas or even potatoes makes it a dry snack with very little moisture. but the onion has some moisture and thus making it juicy at the same time flaky and crisp. in addition to it. What are the ingredients of jalebi? Traditional jalebi recipe of this Indian fried sweet pretzel is an easy one.
Steps to make Kachori jalevi:
- Take bowl add maida,ajmain,ghee mix proper add water knead soft smooth dough.keep aside for 30 min
- Take socked dal after (drain out water) into jar and mix 3 to 5 sec.keep aside
- Heat a pan add 2 tablespoon oil add cumin seeds and sauf and 1 teaspoon Coriander powder roast 2 sec add besan and roast 1 mint then add red chilli,turmeric powder,Coriander powder and salt,black salt,amchur powder and add dal or mix proper and cook 5 mint medium flame after add kasturi methi,garam masala and again roast 2 mint after turn off flame and wait until they cool.
- Now preparing kajori ->Take one ball of dough and roll them out 2to 3 inch add a spoonful of dal masala filling in the center.and cover it.
- And rolling 3 to 4 inch after deep fry medium flame until kachori turn golden colour.
- Serve with aloo sabji and jalevi.
- Jalebi recipe Also mentione in my page please check.
Some plain flour, saffron, sugar syrup and ghee or oil for frying. Jalebi is directed by Pushpdeep Bhardwaj. Music composed by Jeet Gannguli, Tanishk Bagchi, Javed Mohsin. Catch falling jalebi as many as possible and if you miss a single jalebi you'll lose. Share your jalebi served score with friends on different social media.
So that’s going to wrap it up with this special food kachori jalevi recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
