Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, baray k payay (beef trotters). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Today I'm going to Show You how To Make Beef TROTTERS, its Very Easy To Cook. If you Like The Recipe Please do Like. HOJAEY PAEY KI DAWAT EASY PAYA RECIPE KO FOLLOW KAREN TODAY WE PREPARING BAKRA EID SPECIAL Recipe BEEF TROTTERS Beef paya Beef paey very simp.
Baray k payay (beef trotters) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Baray k payay (beef trotters) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have baray k payay (beef trotters) using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baray k payay (beef trotters):
- Get big trotter
- Make ready oil/ghee
- Prepare medium onion
- Make ready yougart
- Make ready ginger paste
- Get garlic paste
- Get salt
- Get red chilli powder
- Prepare termeric powder
- Take cumin
Beef Trotters is an extremely well-known breakfast dish of Pakistan. The clandestine of making admirable trotters at home sweet home lye in this recipe. You can apply this recipe on mutton trotter too. See great recipes for Baray k payay (beef trotters), Mutton payay(trotters) too! #cookwithamna#Eid Special meray ghar mn mutton payay bohat shouq say khayay jatay hn.
Instructions to make Baray k payay (beef trotters):
- Add oil in pressure cooker add onion.fry until golden.
- Add g g paste fry 2 minute with onion
- Add all spices salt red chillies termeric powder cumin and coriander powder.
- Fr 1 minute by adding 3 tbsp water.
- Add yougart fry 3 minute until all water of yougart evporates.
- Now add trotter fry 10 to 12 minute with prepared masala.
- Now add 2 litter water cover and cook in pressure cooker after start whise for 40 minutes.
- When tender add fresh coriander and add ginger julian cut.
- Serve with naan.
Is recipe say banayen bohat hi lazeez bnangay. Why things should be in the boxes? Why a snake could not swallow an elephant? And why a creative agency could not also be a tattoo studio? You can not just eat these once.
So that is going to wrap this up with this special food baray k payay (beef trotters) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!