Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stir-fried broccoli & nori. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Stir-fried Broccoli & Nori is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Stir-fried Broccoli & Nori is something that I’ve loved my whole life. They are fine and they look fantastic.
Do you get broccoli cravings? *You will know it's done when you see the color of the broccoli change from the light green to the brighter dark green, then just taste it to see if you got. Stir-frying has stood the test of time. Chicken and Broccoli Stir-Fry made with lean white meat and lots of broccoli in a ginger and garlic stir-fry sauce that's an easy and quick weeknight meal or the perfect meal prep recipe for easy.
To begin with this particular recipe, we must first prepare a few components. You can have stir-fried broccoli & nori using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir-fried Broccoli & Nori:
- Make ready 1 head (*about 300g) Broccoli *cut into small florets, thick stem sliced
- Prepare 2-3 teaspoons Sesame Oil
- Get 2 pinches Salt
- Make ready 2-3 tablespoons Water
- Make ready 1 packet Korean ‘Gim-gui’ OR 1 sheet Toasted Sushi Nori *torn into small pieces
- Prepare Toasted Sesame Seeds OR Shichimi (Japanese Chilli Spice Mix)
Broccoli is one of those veggies which is rarely used in Indian cuisine. This Vegetable Stir Fry is made with sautéed broccoli and peppers and mixed with a Ginger Peanut Sauce for a delicious, hearty, and healthy tofu dinner recipe. For the Stir-Fry: Fill a wok halfway with water, season with salt, and bring to a boil. Broccoli and carrots are stir-fried in peanut oil in this quick and easy Chinese stir-fry dish that is great by itself or served with meat.
Instructions to make Stir-fried Broccoli & Nori:
- Heat Sesame Oil in a frying pan over medium heat, add Broccoli, Salt and Water, cover with a lid and steam-cook for a few minutes.
- When the Water is evaporated, remove the lid and stir-fry until slightly browned.
- Add ‘Gim-gui’ OR Toasted Nori, toss to combine, sprinkle with Toasted Sesame Seeds OR Shichimi (Japanese Chilli Spice Mix), and serve immediately.
- *Note: Alternatively, allow the Broccoli to cool, then mix with ‘Gim-gui’ OR Toasted Nori just before you serve.
Broccoli, carrots, and seasonings are stir-fried to perfection. Drain the broccoli and reserve the water. This veggie-packed stir-fry is served over a bed of baby spinach and dressed with a creamy ginger-avocado sauce.. Imagine crunchy tofu and broccoli tossed in a five ingredient sauce that is sweet and spicy. PIN Spicy Stir-Fried Broccoli Stems to try them later!
So that is going to wrap this up for this exceptional food stir-fried broccoli & nori recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
