Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, striploin steak fajitas salad. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Striploin steak fajitas salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Striploin steak fajitas salad is something which I have loved my entire life.
Kevin Dundon' Steak Salad is perfect for summer entertaining. I rubbed the steak with a little olive oil and and then the dry fajita seasoning then grilled it vs. pan frying. I did however pan fry the pep.
To begin with this particular recipe, we must prepare a few components. You can cook striploin steak fajitas salad using 24 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Striploin steak fajitas salad:
- Take Marinade
- Make ready 1 tbs chilli and garlic oil
- Make ready 1 tsp honey
- Make ready 1 tsp white pepper
- Take 1 tsp brown sugar
- Take 1 tsp smoked paprika
- Prepare 1 tsp sweet paprika
- Make ready 1 tsp chilli flakes
- Prepare 1 tsp hot chilli powder
- Make ready 1 tsp garlic granules
- Take 1 tsp parsley
- Take 1 tsp cumin
- Make ready Pinch salt and pepper
- Prepare Salad
- Prepare 1 hard boiled egg
- Make ready Sirloin steak
- Make ready Lettuce
- Prepare Cucumber
- Make ready Half bell pepper
- Make ready Half an onion
- Make ready Couple of mushrooms
- Take Same seasoning added to the marinade except for sugar and honey
- Prepare Topped with chipotle mayo
- Take Oil for frying
Codziennie dodajemy tysiące nowych, wysokiej jakości obrazów. This fajita salad features cumin-rubbed flank steak along with charred peppers and onions over a bed of crunchy, chopped romaine and red cabbage. Healthy restaurant style steak fajita salad, made at home with your choice of beef or chicken and lots of fresh salad greens for a nutrient dense meal. A lot of my favorite meals have a Mexican theme, and this steak fajita salad is one of my all-time favorites!
Steps to make Striploin steak fajitas salad:
- In a bowl mix chilli oil, honey, brown sugar, chilli powder, smoked paprika, sweet paprika, chilli flakes, cumin, garlic powder, salt, pepper, white pepper, parsley and rub all over your steak. Place in fridge and leave to marinade for a minimum of half an hour
- Chop up your pepper, onion and mushrooms
- Add oil to the pan then add your steak and vegetables
- Chop up some lettuce and cucumber and add to a bowl
- After your steak is cooked to your required taste removed from the pan I like mine medium rare, add your seasoning to your vegetables. The same quantities of seasoning used for the marinade minus the honey and sugar
- Slice your steak
- Hardboil and peel and quater an egg
- Add your vegetables from the pan to the top of your salad then place your sliced steak and quartered egg on top, add a drizzle of chipotle mayo to finish off. Enjoy!
It is really easy to make and can transform. Plate of buckwheat salad with vegetables and diced Striploin Steak [. - ]. These steak fajita bowls were the first meal that I ever made using my Instant Pot and I was sold for life. My Instant Pot has become my most used piece of kitchen equipment since then. Fajita steak salad juicy steak salad with grilled onions, red and green peppers, whole kernel corn, and fresh avocado.
So that is going to wrap this up with this special food striploin steak fajitas salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
