Stuffed Bell Peppers
Stuffed Bell Peppers

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, stuffed bell peppers. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed Bell Peppers is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Stuffed Bell Peppers is something which I have loved my entire life. They’re fine and they look fantastic.

Here are our favorite stuffed bell pepper recipes for an easy, healthy meal. From ground beef or turkey to vegetarian stuffed peppers, if that's more your style. Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie.

To get started with this recipe, we must prepare a few ingredients. You can have stuffed bell peppers using 16 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Stuffed Bell Peppers:
  1. Make ready (1) Onion, diced
  2. Prepare (5) Garlic cloves, minced
  3. Prepare (5) Tbsp chili powder
  4. Make ready (2) Tbsp vegetable oil
  5. Make ready (4) Large Bell Peppers, mixed colors
  6. Get (2) slices White sandwich bread, torn into pieces
  7. Prepare (1/2) cup milk
  8. Get (1) lb ground chuck, browned
  9. Take (1) cup corn, can or frozen
  10. Make ready (2) cups shredded cheese, Jack and Colby
  11. Take (1 1/2) cup cooked rice
  12. Prepare (2) Tbsp minced canned chipotle chilie in adobo sauce
  13. Get (3) tsp salt
  14. Make ready (1) tsp pepper
  15. Get (6) Tbsp minced fresh cilantro
  16. Get (1) Green onion, chopped

Jump to Video · Jump to Recipe. Low carb stuffed peppers recipe with beef, pork, walnuts, and cheese. These peppers are baked in tomato sauce and make the ultimate. For these mouthwatering Stuffed bell peppers, I decided to make them into rings, which makes it easier and quicker to make.

Steps to make Stuffed Bell Peppers:
  1. Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes.
  2. Cut top 1/2 inch off each pepper, removing core and seeds.
  3. Save 3 of the pepper tops. Chop finely, discarding stems.
  4. Mash bread and milk into paste in large bowl.
  5. Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper.
  6. Mix together with gloved hands until well incorporated.
  7. Stuff meat mixture into peppers
  8. Place 1/3 cup water in slow cooker.
  9. Place stuffed peppers upright in cooker.
  10. Cover and cook 4-6 hours on LOW until fully cooked.
  11. Add additional cheese and green onion to the top the last hour or so of cooking.
  12. Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate.
  13. Enjoy

Bell peppers provide a very nice vibrant color to any dish. Super flavorful chorizo is the key to keeping these Chorizo Stuffed Bell Peppers simple and delicious enough for a weeknight dinner. Stuffed Bell Peppers are a fun way just to do that. These easy Stuffed Bell Peppers are a hearty but healthy comfort food from my childhood that is family approved and can be made ahead for an easy weeknight meal. Stuffed Bell Peppers or Capsicum as they are known in some parts of the world have become an increasingly popular side dish.

So that’s going to wrap this up with this exceptional food stuffed bell peppers recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!