Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, mango lassi. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
Mango lassi is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Mango lassi is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have mango lassi using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mango lassi:
- Make ready 3 tbsp Mango pulp
- Take 3 tsp sugar
- Take cubes Handfull or more of ice
- Make ready 6 tbsp thick yogurt
- Get Water to thin it down
Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.
Steps to make Mango lassi:
- Put everything in a blender and blend until smooth.taste it at this point for the sweetness and the mango flavour you can adjust it to your liking now and adjust the thickness by adding the water to thin it out a bit.or leave it as it is.if you add anything just blend once and it's done.
- Your lassi is ready to serve.it best ice cold so add Ice to your glass and pour the lassi and enjoy.
This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.
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