Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, garlic pepper beef & mushroom. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Garlic Pepper Beef & Mushroom is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Garlic Pepper Beef & Mushroom is something that I have loved my whole life.
Garlic Pepper Beef is a copycat recipe from Jollibee made with tender beef pieces drenched in a good amount of gravy sauce infused with garlic. This smoked peppery beef jerky really turned out fantastic! In the picture above you can see the Garlic Black Pepper Beef Jerky on the left and the Teriyaki II Beef Jerky on the right.
To begin with this particular recipe, we must prepare a few ingredients. You can cook garlic pepper beef & mushroom using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Pepper Beef & Mushroom:
- Get thinly sliced beef
- Prepare mushrooms
- Take chopped garlic
- Get worcestershire sauce
- Take soy sauce
- Take baking soda
- Prepare flour
- Take garlic powder
- Take black ground pepper
- Make ready butter
- Prepare oil
- Make ready water
- Get Salt
- Prepare (You may adjust ingredients according to your liking)
In my opinion, this is more like a modern version of beef tapa. Beef, garlic and pepper go fantastically together in any cuisine. The garlic and pepper sauce in this weeknight stir-fry does double duty both as a meat marinade and as a sauce for the finished dish. Black pepper is a go-to seasoning in countless recipes, but it takes center stage in tonight's beef Crisp bok choy and bell pepper help round out the stir-fry, served over a bed of garlic-seasoned rice.
Steps to make Garlic Pepper Beef & Mushroom:
- Marinate the beef in soy sauce, worcestershire, salt, pepper, baking soda, flour, garlic powder for at least 15 mins.
- In a pan over medium heat, saute garlic in oil for 1 min. Then add the marinated beef. Mix well and cook for about 5 mins.
- Add the mushrooms, butter and water. Mix well. Cook for another 5 minutes or until beef is tender.
- Serve and enjoy! 🙂
Beef - Although Black Pepper Beef is usually prepared with thin strips of beef, I like using cubes of Garlic - Garlic is the main aromatic in this stir-fry, and together with the black pepper and beef, it. Protein-packed snacks Garlic chili pepper beef Gluten-free and made with natural ingredients High in protein and made with all natural ingredients, Krave® beef jerky make great anytime snack alternative. Whether it's a bright, aromatic Basil Citrus Turkey, a savory and spicy Garlic Chili Pepper Beef, or a rich and tangy Black Cherry Barbecue Pork. Beef Stir Fry with tender strips of beef with a sticky black pepper and honey sauce, a Chinese restaurant favourite! Beef - rule of thumb for stir fries: if you'd serve it as steak, it's ideal for stir fries!
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