Mango lassi
Mango lassi

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, mango lassi. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Mango lassi is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Mango lassi is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mango lassi using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mango lassi:
  1. Prepare 1 1/2 cup yogurt chilled
  2. Prepare 1/2 cup milk
  3. Prepare 1 1/2 cup mango purée or pulp
  4. Prepare 3 tbsp sugar or according to your taste

Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.

Steps to make Mango lassi:
  1. In a large blender take mango, yogurt, milk and sugar and blend smooth.
  2. Transfer to prepared lassi into glass.
  3. Finally, garnish with few dry fruit before or mango pulp.

This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.

So that’s going to wrap this up for this special food mango lassi recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!