Apple Grape Virgin Mojito
Apple Grape Virgin Mojito

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, apple grape virgin mojito. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Virgin Apple Mojito - Recipe by Nicola Graimes, photograph by Kate Whitaker. Classic Virgin Mojito summer with apple. Panoramic shot of raw salmon steak, chicken fillet, grape, apple, olive oil on marble surface with copy space.

Apple Grape Virgin Mojito is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Apple Grape Virgin Mojito is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have apple grape virgin mojito using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Apple Grape Virgin Mojito:
  1. Get big size ripe apple
  2. Make ready seedless grapes
  3. Prepare mint leaves
  4. Get lemon Juice
  5. Get ice cubes(I have used homemade mint ice cubes)
  6. Make ready fine sugar or as per the taste
  7. Get Black Salt for seasoning
  8. Prepare Club Soda to serve

Try our super easy virgin mojito recipe with step by step video! A refreshing blend of mint and lemon flavours, this virgin mojito This mojito mocktail recipe with video will make a perfect drink to enjoy in the harsh summer heat. If you want to relish one of the most popular non-alcoholic beverages in India. If you wish you can add chilled club soda in this mojito recipe.

Instructions to make Apple Grape Virgin Mojito:
  1. Peel the apple and crush apple and grapes in a blender to make a puree.
  2. Strain the puree and collect juice in a container.
  3. Crush mint leaves and sugar together in a muddler.
  4. Take a chilled serving glass, add crushed mint leaves and apple grape juice, add black salt and lemon juice.
  5. Add lots of mint flavoured ice cubes and crushed ice.
  6. Add chilled club soda and garnish with mint leaves and serve chilled.

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