Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, grilled mini kulcha burger. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Grilled Mini Kulcha Burger is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Grilled Mini Kulcha Burger is something that I’ve loved my entire life. They’re nice and they look wonderful.
Carefully brush grill rack with oil. Place kabobs on grill over medium-high heat. A nice break from typical hamburgers and much healthier for you.
To begin with this particular recipe, we must first prepare a few components. You can have grilled mini kulcha burger using 25 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Mini Kulcha Burger:
- Take For Tikki
- Make ready 3 Boiled Potatoes
- Prepare 1 Carrot
- Prepare 1 small Beetroot
- Prepare 1 small Capsicum
- Make ready 1 small Onion
- Prepare 1/2 tsp Mustard seeds
- Make ready 1/2 tsp Cumin seeds
- Make ready 1/2 tsp Red Chilli powder
- Get 1 tsp Chaat masala
- Prepare 1/2 tsp Garam masala powder
- Make ready to taste Salt
- Take as needed Oil
- Get For Kulcha
- Prepare 2 cup All purpose flour/Maida
- Take 1 tsp Oil
- Take 1/2 tsp Salt
- Prepare 1/2 tsp Sugar
- Take 1 tsp Baking powder
- Make ready 1 tbsp Butter
- Make ready For Burger
- Make ready 1 Onion (cut in slices)
- Take 1 bunch Lettuce leaves
- Prepare 4 tbsp Mayonnaise
- Take 2 tbsp Tomato sauce
Pita pockets stuffed with a flavourful soya granule mixture and grilled to make another type of kulcha. For more recipes related to Grilled Soya Keema Kulcha checkout Soya Burgers, Soya Burger, Soya Shammi Kabab, Soya Aloo Tikki. Grilling with an electric mini grill is a fun method for foodies - especially because it's considered one of the most safest and most efficient methods to grill hamburgers, pork chops, and other lean meats for a few people or a group. burger iron heater press bbq flat grill bbq case cover mug press machin bbq protect fat free pan bbq grill cap heat press. Закрыть. Цифровой термометр igrill mini. Стань частиною сім'ї MR. Season burgers with salt and pepper, and raise heat to medium-high.
Instructions to make Grilled Mini Kulcha Burger:
- For tikki, cut veggies finely and mash boiled potatoes.
- Heat oil in a pan and put cumin and mustard seeds.
- Add finely chopped onion and sauté.
- Add chopped veggies and boiled potatoes.
- Add chilli powder, garam masala and salt, mix well and cook for 2 minutes.
- Let it cool, add chaat masala and mix all well.
- Make tikkis from the mixture.
- Cook tikkis from both sides on a nonstick tawa.
- Knead a dough from flour, oil, salt and baking powder with adding water as needed.
- Make small size balls, flatten it with hand in 3" diameter thick chapati, sprinkle chopped coriander leaves and cook on tawa with adding butter.
- Now grill these kulchas in grill pan.
- Apply tomato sauce on both kulcha's one side.
- Keep tikki on one kulcha, then keep onion slices, lettuce leaves and spread mayonnaise.
- Keep another piece of kulcha on it and yummy kulcha burger is ready.
Cut in half and serve with ketchup. Learn to make moist grilled burgers with just the right amount of seasoning. The best burger you ever had from Food.com. Nice moist grilled burgers with just the right amount of seasonings. Adjust the seasonings as desired. mini culcha.
So that is going to wrap it up for this exceptional food grilled mini kulcha burger recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
