Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stir fry vermicelli with eggs. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Stir Fry Vermicelli With Eggs is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Stir Fry Vermicelli With Eggs is something that I’ve loved my whole life.
Stir fried gourd with shrimp and egg. Top view of stir fried Vegetables, useful for background. Stir fried vermicelli with beaten egg.
To begin with this recipe, we must prepare a few components. You can cook stir fry vermicelli with eggs using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stir Fry Vermicelli With Eggs:
- Take 1 cup vermicelli
- Take 2 eggs
- Take 8 garlic
- Make ready 2 tbsp seaweed dried Chilli (bottle)
- Prepare 2 tbsp light soy sauce
Roasted Duck breast with couscous and vegetables. Delicious cold dishes with lettuce, tomato and fried onions. Plate of salad with cheese and beef decorated with mapple syrup. If you've had it, you know why you'd want to make it again and again.
Steps to make Stir Fry Vermicelli With Eggs:
- Presoak the vermicelli for 5 minutes then drain dry set aside, With 2 tbsp of oil put in the eggs and spring onion,stir only once then add the presoak vermicelli,
- Add in the the seaweed dried Chilli (or any of your favourite dried Chilli) and light soy sauce and mix with a chopstick for 1 minute..
- Stir fry for another 1 minute and add a dash of black pepper, then off heat and enjoy.
If you haven't had it, it may not sound like much. I also made this tomato egg stir-fry countless times in college when I got home late from class or practice, and I wanted something quick and on the cheap. Scrambled egg not only is great for breakfast but can be used to make healthy stir fry dishes as well. We don't want the egg to stick together with. Thin rice vermicelli noodles are piled atop a saucy eggplant stir-fry so they retain their tender, fluffy texture and don't get weighed down by the sauce.
So that is going to wrap it up for this special food stir fry vermicelli with eggs recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!