Smoked Salmon with Zucchini Pizza Crust
Smoked Salmon with Zucchini Pizza Crust

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, smoked salmon with zucchini pizza crust. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Smoked Salmon with Zucchini Pizza Crust You can change the toppings to suit your like!! Smoked Salmon with Zucchini Pizza Crust. Smoked Salmon with Zucchini Pizza Crust instructions.

Smoked Salmon with Zucchini Pizza Crust is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Smoked Salmon with Zucchini Pizza Crust is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have smoked salmon with zucchini pizza crust using 13 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Smoked Salmon with Zucchini Pizza Crust:
  1. Make ready Zucchini Crust
  2. Get 2 cup Zucchini, finely grated, lightly packed
  3. Get 1 cup Bob's Red Mill Almond Meal
  4. Get 3 tbsp Egg Whites
  5. Get 1 tbsp Coconut Oil
  6. Prepare 1/2 tsp Oregano
  7. Make ready 1/4 tsp Garlic Powder
  8. Prepare 1/4 tsp Sea Salt
  9. Take Topping
  10. Get 4 oz Smoked Salmon ,thinly sliced
  11. Prepare 1 cup Classico Traditional Basil Pesto
  12. Prepare 1/2 medium Red Onion
  13. Prepare 2 cup Kraft Fat Free Mozzarella

If you happen to have smoked salmon and ready made pizza crust on hand this is your dinner. I did not modify the ingredients but did slightly modify the procedure. Then cut the zucchini and season with oil, salt and oregano. How to make Smoked Salmon Pizza!

Instructions to make Smoked Salmon with Zucchini Pizza Crust:
  1. Place grated Zucchini in a strainer
  2. Sprinkle the Zucchini with sea salt and toss
  3. Place strainer over a large bowl and let the zucchini drain for 30 minutes
  4. Preheat oven to 400°F.
  5. Place the grated zucchini into a dry dish towel , and wring the towel over the sink until the water from the zucchini is squeezed out.
  6. Mix all of the ingredients together in a bowl
  7. Add Almond meal as needed to make a dough(not too wet, not too dry)
  8. On a Parchment-lined pizza pan, spread the zucchini mix out into an oval shape, I used a wooden spoon to do this and to press it down to compact.
  9. Place place the pan on the bottom of the oven and back for 20 minutes
  10. Remove the pan and flip the crust, bake for another 5 minutes.
  11. remove the crust
  12. Brush 2 cups of Classico Traditional Basil Pesto evenly over the crust
  13. Bake on the top level of the pan for 3 minutes and remove.
  14. Add red onions and cheese evenly, bake on the top level for another 2 minutes and remove.
  15. Add smoked salmon slices over the top of pizza and bake for 1 minute.
  16. Remove and let cool fro 5-10 minutes. (optional Capers can be added)

Smoked salmon comes very thinly sliced. In most cases you can't tell where the slice starts or stops. Shape dough into round crust, top with mozzarella, and dot with crème fraîche. Bake until it looks right to you; this will depend on the thickness of the crust, and your oven. Once it's done, slice your pizza, and break up the salmon onto the pizza, topping it with the caramelized lemon, pepper, and.

So that’s going to wrap this up with this special food smoked salmon with zucchini pizza crust recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!