Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, #left over sugarsyrup meetha puri. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
#left over sugarsyrup meetha puri is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. #left over sugarsyrup meetha puri is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have #left over sugarsyrup meetha puri using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make #left over sugarsyrup meetha puri:
- Prepare Suji
- Get Maida
- Get Left over rosgola syrup
- Get Salt
- Get Oil to fry
- Get Water-
Steps to make #left over sugarsyrup meetha puri:
- Heat a pan add water,sugar syrup,salt.when water start boiling add semolina.stir.
- When water remains 1/3 than add maida.stir and stir.
- When all water shoak,the dough is ready.
- Now make the dough as roti gola.
- Roll it with the help of rolling pin.
- Heat a wok add oil and dip fry the meethi puri or kakora
- Meethi puri is ready.
So that’s going to wrap this up for this special food #left over sugarsyrup meetha puri recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
