Kache Aam ka Khatta Meetha Achar
Kache Aam ka Khatta Meetha Achar

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, kache aam ka khatta meetha achar. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Aam Ka Murabba Recipe - Mango Murabba Kairi ka Murabba - Kitchen With Amna. नींबू का खट्टा-मीठा अचार - Sweet Lemon Pickle with Jaggery Recipes - Gur Nimbu ka Mitha Achar. Tasty Aam ka khatta - meetha achaar. Learn how to make Kacche Aam ka khatta metha achaar.

Kache Aam ka Khatta Meetha Achar is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Kache Aam ka Khatta Meetha Achar is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have kache aam ka khatta meetha achar using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Kache Aam ka Khatta Meetha Achar:
  1. Prepare Raw mango wash eel and cut into thin slice
  2. Prepare Sugar
  3. Take Dry masale
  4. Get Fenugreek seed
  5. Take fennel seeds
  6. Make ready cumin seeds
  7. Prepare Salt
  8. Make ready black salt
  9. Get red chilli powder
  10. Take black pepper powder
  11. Make ready asafoetida
  12. Get turmeric powder
  13. Take Nagella seeds (kalunji)
  14. Make ready mustard seed
  15. Get cooking oil

It provides you an awesome taste of Salad, Pickle, Sauces. Aam ka khatta achar FOR MORE RECIPE AND SUBSCRIBE: trvid.com/u-Shreejifood My Another TRvid. Iss video meine maine aapko aam ka khatta achar banana sikhaya hai. Khatta mitha Aam Ka achar, Sweet & Sour Mango Pickle

Instructions to make Kache Aam ka Khatta Meetha Achar:
  1. Heat a pan, add all dry masale and dry roast the masala. Coil it and griend it.
  2. Now heat oil in pan add hing and mustard seeds and turmeric powder, when seeds crackle add raw mango slice and cook on low flame, Stirr regularly.
  3. Now take another pan add sugar and 1 cup water and maje sugar syrup.
  4. When mango cooked or soft add sugar syrup, all dry masala powder and all regular masale and mix well.
  5. Cook till then the mixture thick and mix with masala.
  6. Then switch off gass.
  7. Achar is ready serve with roti ice, bread or paratha.

Aam ka Khatta meetha achar, Gor Keri Recipe. Aam ka Mitha Achar Recipe in Hindi - Grannys Traditional Indian Sweet Mango Pickle Recipe. Sweet and Sour Mango Pickle recipe Khatta-Meetha Aam Ka Murabba is a fruit preserve that is made with raw totapuri mangoes. This Khatta-Meetha Aam Ka Murabba can be served along with rice or Roti and Rajasthani gatte ki sabzi and Dal fry.

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