Blueberry Lemon Cheesecake Bars
Blueberry Lemon Cheesecake Bars

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, blueberry lemon cheesecake bars. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Creamy lemon cheesecake bars studded and swirled with blueberries. They're prepared on my simple graham cracker crust and will absolutely be your new favorite dessert! You'll always hear me say that apple pie is my favorite dessert.

Blueberry Lemon Cheesecake Bars is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Blueberry Lemon Cheesecake Bars is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have blueberry lemon cheesecake bars using 20 ingredients and 21 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Lemon Cheesecake Bars:
  1. Get For Crust
  2. Take 1 cup Nilla wafer cookies, crushed
  3. Take 1/2 cup cocoa krispies
  4. Get 4 tablespoons butter melted
  5. Take For Filling
  6. Get 16 ounces cream cheese, at room temperature
  7. Get 3/4 cup granulated sugar
  8. Make ready 2 large eggs
  9. Make ready 1 teaspoon lemon zest, finely grated
  10. Take 1 tablespoon fresh lemon juice
  11. Prepare 1/4 cup sour cream
  12. Get 1 teaspoon vanilla extract
  13. Make ready 1/8 teaspoon salt
  14. Prepare 1 1/2 cups fresh blueberries
  15. Prepare For Whipped Cream Topping
  16. Get 1 cup heavy whipping cream
  17. Get 1/4 cup confectioner's sugar
  18. Take 1 teaspoon vanilla extract
  19. Make ready For Garnish
  20. Make ready as needed fresh blueberries,

These blueberry lemon cheesecake bars have oodles of lemon zest in them for a bright and creamy flavor. These cheesecake bars also definitely have the creamiest texture of any bar I've made. They start with a cashew base, using raw cashews from Sunfood Let's talk about the basics. These vegan blueberry lemon cheesecake bars start with a raw cashew base.

Steps to make Blueberry Lemon Cheesecake Bars:
  1. Preheat oven to 325. Spray a 9 by 9 inch pan with bakers spray. Line pan with foil with ends extending over edges for easy removal after baking. Spray foil with bakers spray
  2. Make crust
  3. Crush Nilla wafer cookies to crumbs in a food processor
  5. In a bowl mix crumbs with cocoa krispies and butter until moistened. Try not to crush the cocoa krispies to much
  7. Press into prepared pan and freeze while preparing filling
  8. MAKE cheesecake Filling
  9. In a large bowl beat cream cheese until smooth
  10. Add sugar, lemon zest, lemon juice, vanilla and salt and beat until smooth
  11. Add eggs, one at a time and beat smooth
  12. Stir in sour cream until well combined
  13. Pour into prepared crust. Place blueberries on top of filling , they should sink somewhat but still be visable
  15. Bake for 35 to 45 minutes utes until just slightly jiggly in center. Remove from oven and cool completely before refrigerating at least 4 hours until well set.
  16. Remove cheesecake by running a thin knife around edges and pulling up foil to lift out of pan
  17. Make Whipped Cream
  18. Whip cream to soft peaks, add sugar and vanilla and beat until it hold it shape
  19. Top chessecake with whipped cream.
  20. Cut into bars. Top each bar with a fresh blueberry. Keep refrigerated until ready to serve

It's important to make sure you're using. Add cream cheese, eggs, lemon zest, lemon juice and sugar to the food processor and mix until well combined. It should have a smooth consistency. Lemon Blueberry Cheesecake Bars - A perfect dessert for any summer party. It's my birthday cake of choice, and I'll come up with the most obscure excuses to bake one up at home.

So that’s going to wrap this up with this special food blueberry lemon cheesecake bars recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!