Khubaani ka meetha
Khubaani ka meetha

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, khubaani ka meetha. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Qubani ka Meetha Recipe with step by step photos - Khubani ka meetha is a very popular sweet dish of Hyderabad. Khubani is the Urdu term for Apricots. Meetha means sweet. - Khubani ka Meetha is a very popular sweet dish of Hyderabad.

Khubaani ka meetha is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Khubaani ka meetha is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook khubaani ka meetha using 2 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Khubaani ka meetha:
  1. Take dry apricots
  2. Get sugar

Make it at home and enjoy the good times #HappyCookingToYou. Khubani Ka Meetha is a famous Hyderabadi sweet dish made of apricots. Learn how to make/prepare Khoobani Ka Meetha by following this easy recipe. Khubani ka meetha gives a perfect taste with custard.

Instructions to make Khubaani ka meetha:
  1. Soak apricots over night in sufficient water.
  2. Once it's soaked take off it's seed and separate it. Take off the nut in the dead and keep aside
  3. In a non stick add sugar and seedless soaked apricots and all the water in which we have soaked the apricot cover and cook for 20 mins
  4. After 20 mins take some of the cooked apricots and grind to fine paste m mix it again in the same pan cover cook for 15 mins. Add the nuts we got from the apricot mix well and switch off the flame
  5. Khubaani ka meetha is ready. In the pic I have served it with Rabdi
  6. You can serve it with vanilla ice cream or custard or just have it as it is.

It is a traditional South Indian dish with a rich history. I planned to prepare it some days ago and then to teach you girls about how to make khubani. Khubani ka Meetha is the perfect dessert to serve after a sumptuous meal of Hyderabadi Biryani. Khubani ka Meetha is a must-have item on most Hyderabadi wedding menus, but you don't have to. Khubani Ka Meetha Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

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