Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, khatta meetha aachar(seasonal). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Khatta meetha aachar(seasonal) is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Khatta meetha aachar(seasonal) is something which I’ve loved my whole life. They’re nice and they look fantastic.
Khatta metha aachar very simple recipe,easy to make and also very tasty. You will find the detailed khatta meetha mirch ka achar recipe at the end of the post. The fresh green chilies have to be washed, stalks removed and dried.
To get started with this particular recipe, we have to prepare a few components. You can have khatta meetha aachar(seasonal) using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Khatta meetha aachar(seasonal):
- Take carrot
- Make ready cauli flower
- Prepare turnip
- Prepare pasrte of ginger garlic
- Get sarso ke dane
- Make ready salt and turmeric according
- Make ready mustard oil
- Take jaggry(gud)
- Prepare vinegar
Other Urdu cooking recipes and video cooking recipes are also available online. Khatta Meetha Achar - Pickle, Achar Wash and cut cauliflower into florets. There aren't enough food, service, value or atmosphere ratings for Khatta Meetha, United Arab Emirates yet. Khatta Meetha is a comical satire based on the malpractices of bureaucracy that is one of the biggest problems in our country.
Instructions to make Khatta meetha aachar(seasonal):
- Slice the vegetables and dip it into hot water.
- After 5 min.. dump extra water.
- Heat the oil in a kadhai and add sarso dane and ginger garlic paste in it.
- Cook it at medium flame for 10 min. add salt,turmeric,redchilly powder mix it well.
- Melt the jaggry in vinegar then add melted jaggry in kadhai.
- Now mix all the vegetables and melted jaggry. now cook it for 5 minutes at medium flame.
- After 5 min. turn off the flame and let it cool and it is ready to eat.
This is an easy green chilli pickle or hari mirch ka aachar recipe. Somedays I crave for homemade pickles, my mom is an expert in instant pickles. Watch Khatta Meetha now on your favorite device! A struggling road construction contractor has no chance in hell that his dreams will ever come true, simply because he has no money to bribe. Meanwhile Khatta Meetha released and did average business.
So that is going to wrap this up for this exceptional food khatta meetha aachar(seasonal) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
