Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, kaddu ka meetha. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Kaddu ka Meetha is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Kaddu ka Meetha is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have kaddu ka meetha using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Kaddu ka Meetha:
- Get yellow kaddu
- Get sugar
- Take chopped nuts
- Get fennal seeds
- Prepare ghee
Ingredients for Khatta Meetha Kaddu Recipe. Khatta Meetha Kaddu is a traditional Indian side-dish often prepared during festive occasions. The khatta meetha kaddu is quite a popular pumpkin recipe across North India. Khatta Kaddu Recipe is a daily cuisine of Himachal Pradesh Cuisine.
Instructions to make Kaddu ka Meetha:
- Cut kaddu in round shape.
- Heat ghee in a pan.
- Add fennal seeds and sliced kaddu pieces into it.
- Saughte for 5 mints.
- Add sugar to it and cover the pan with a lid and cook for 10-12 mints.
- Cook until kaddu soften and sugar syrup thickens.
- Add chopped nuts to it.
- Serve hot
This dish is very easy and can be consumed with anything and everything. Khatta Meetha Kaddu Recipe, Learn how to make Khatta Meetha Kaddu (absolutely This Khatta Meetha Kaddu recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Double ka meetha, also known as Shahi Tukra, is a bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom. Double ka meetha is a dessert of Hyderabad, Telangana. It is popular in Hyderabadi cuisine, served at weddings and parties.
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