Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kaddu ka meetha. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Kaddu ka Meetha is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Kaddu ka Meetha is something that I’ve loved my whole life.
Kaddu Ka Meetha Recipe Video - How to Make Hyderabadi Bottle Gourd Sweet at Home - Easy & Simple. Hi guys mrs nawaz here# welcome to my chanel # aj ise video me mai banaya kaddu ka meetha#mrs nawaz cocking chanel#. Kaddu Ka Meetha/Halwa - Bottle Gourd Sweet.
To get started with this particular recipe, we have to prepare a few components. You can have kaddu ka meetha using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Kaddu ka Meetha:
- Make ready yellow kaddu
- Take sugar
- Get chopped nuts
- Get fennal seeds
- Take ghee
Ingredients for Khatta Meetha Kaddu Recipe. Khatta Meetha Kaddu is a traditional Indian side-dish often prepared during festive occasions. The khatta meetha kaddu is quite a popular pumpkin recipe across North India. Khatta Kaddu Recipe is a daily cuisine of Himachal Pradesh Cuisine.
Instructions to make Kaddu ka Meetha:
- Cut kaddu in round shape.
- Heat ghee in a pan.
- Add fennal seeds and sliced kaddu pieces into it.
- Saughte for 5 mints.
- Add sugar to it and cover the pan with a lid and cook for 10-12 mints.
- Cook until kaddu soften and sugar syrup thickens.
- Add chopped nuts to it.
- Serve hot
This dish is very easy and can be consumed with anything and everything. Khatta Meetha Kaddu Recipe, Learn how to make Khatta Meetha Kaddu (absolutely This Khatta Meetha Kaddu recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Double ka meetha, also known as Shahi Tukra, is a bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom. Double ka meetha is a dessert of Hyderabad, Telangana. It is popular in Hyderabadi cuisine, served at weddings and parties.
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