Karhi with boil rice
Karhi with boil rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, karhi with boil rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple and tastiest Kadhi / Karhi pakora with boiled rice Recipe. It is a must try and you will definitely be living it. Kadhi or karhi is a dish originating from the Indian subcontinent.

Karhi with boil rice is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Karhi with boil rice is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have karhi with boil rice using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Karhi with boil rice:
  1. Make ready 1 cup Basin
  2. Get 1 cup Coriander chopped
  3. Make ready Podina little chopped
  4. Prepare 1 tbsp Salt
  5. Take 1 tsp Red powder
  6. Make ready 1 tsp Crushed chilli
  7. Make ready 2 tsp Turmeric powder
  8. Make ready 1 tsp Zeera
  9. Get Onion 1 chopped
  10. Prepare Onion 1 for grand
  11. Get 5 Red round chilli
  12. Take Kashmiri chilli 2 big
  13. Prepare Green chilli 2big8
  14. Get 1 cup Yoghurt
  15. Get 1 cup Yoghurt water
  16. Make ready 2 Karhi leave

But ladle it on top of freshly steamed white rice, and we're talking about heaven in a bowl. Karhi or kadhi that is eaten very specially with boiled rice. Even it is send to neighbour and often prepares on requests. Must give it to kids as its a Now fry fritter with the gram flour mixture.

Steps to make Karhi with boil rice:
  1. Grander mae pyaz coriander dahi dahi ka pani aur podina harra danya aur Harri mirch aur basan 1 cup 2 cup pani daal kar ascha tartan grand krlen
  2. 1 pan mae ye Sara mixture daalden phir is mae lal mirch salt haldi kutti mirch dalen mix krlen cook krlen 5 cups pani mila kar 1 hr pkae slow flame per jab thodi thick hogae
  3. To Pakory daal dein
  4. Pokora banana ka mixture tayarr krlen
  5. 1 cup basin mae catty pyaz Harri mirch and harra danya dal kar paste Bana lein
  6. Normal Anchh per Pakory fry krlen
  7. Jab brown hogae to Nika lein
  8. Aur karhi mae miladen.
  9. Halke flame per 5 min aur pkaen now karhi ready to serve
  10. Phir is mae tadhka laghaden pyaz ka gol mirch kashmiri mirch aur zeera ke aur karhi pattay ka

Put all the fritters in kadhi mixture, remove from fire and keep aside. For Rice: Heat clarified butter in a pan, add. Karhi is a very popular recipe. Learn how to make/prepare Karhi by following this easy recipe. Take oil in a pan and fry asafoetida, mustard, cumin, methi, kalonji, red chilly powder, green chilly & curry leaves.

So that’s going to wrap it up for this special food karhi with boil rice recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!