Meatball Parmesan crescent roll ring
Meatball Parmesan crescent roll ring

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, meatball parmesan crescent roll ring. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This Italian meatball-stuffed crescent ring is the perfect family dinner. Serve it with a green salad, and your meal is complete! Gently separate dough perforations on top until filling peeks through.

Meatball Parmesan crescent roll ring is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Meatball Parmesan crescent roll ring is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook meatball parmesan crescent roll ring using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Meatball Parmesan crescent roll ring:
  1. Make ready roll
  2. Prepare bag of itailan cheese mix..or mozzarella
  3. Make ready spaghetti sauce, marinara ,or left over tomato based sauce
  4. Prepare cresent rolls (8pk)
  5. Make ready sml bag cooked meatballs..or your own home made
  6. Get garlic, Italian seasoning

But dip them in butter & parmesan before baking & they are amazing! This was an experiment I tried one evening. I don't make them any other way now. Crescent-wrapped, cheese-stuffed meatballs make a perfect game day appetizer, snack time treat, or creative dinner.

Instructions to make Meatball Parmesan crescent roll ring:
  1. Preheat oven to 375° (350° if using a dark or non stick baking sheet)
  2. Unroll crescent rolls and place on large baking sheet in shape of a Sun with the small triangles facing out like the rays and the wide ends all connecting to make a ring
  3. Add layer of cheese mix on the ring
  4. Add meat balls spaced about a 1/4in. Apart around the ring
  5. Add sauce on top and around the meatballs
  6. Bring all crescent roll "points" to the center and gently tuck and pinch to create a ring sprinkle top with remaining cheese
  7. Bake at 375° for 12.to 15 minutes finish in broiler for a couple minutes to golden up and crisp up top

Place ground beef, bread crumbs, egg, water, Parmesan cheese, and salt in pepper into a large bowl. Using your hands mix together the meatball mixture until it fully comes together. How to make Parmesan Crescent Rolls. Roll out the tube of dough and pinch all the seams together so that you have one sheet of dough (sometimes you can also buy a sheet of crescent dough - if your. This Garlic Parmesan Crescent Rolls recipe couldnt be easier and the result is pure deliciousness!

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