Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, meatloaf "cupcakes". It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Meatloaf baked in muffin cups and topped with mashed potatoes, also known as meatloaf cupcakes with mashed potato icing, are kid-approved. These cute little meatloaf cupcakes are irresistible to kids - big and small. After savoring these meatloaf cupcakes with mashed potato "icing," you may never make meatloaf the same way again.
Meatloaf "Cupcakes" is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Meatloaf "Cupcakes" is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meatloaf "cupcakes" using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Meatloaf "Cupcakes":
- Make ready 4 oz ground beef
- Get 1/2 cup bread crumbs
- Prepare 1/8 cup onion
- Take 1/8 cup mushroom
- Get 1 tbsp mayonnaise
- Make ready 1 tbsp ketchup
- Take 1 tbsp grated parmesan cheese
- Make ready 1 tsp dijon mustard
- Get 1/4 tsp basil
- Prepare 1/4 tsp thyme
- Take 1/8 tsp garlic powder
- Make ready 1/8 tsp ground black pepper
- Take 2 pinch salt
Keywords: healthy meatloaf, meatloaf cupcakes, Meatloaf Cupcakes with Mashed Potato Frosting, turkey meatloaf, turkey meatloaf with zucchini. Those sweet little bites of sugary goodness; they're small enough to make you feel like you're not wolfing down calories, but big enough to satisfy you! This Mini Meatloaf Cupcakes recipe was a hit at our house last night. Meatloaf with mashed potatoes is a frequent meal around here.
Steps to make Meatloaf "Cupcakes":
- Pre-heat oven to 425°F.
- Combine, in a mixing bowl, ground beef, mushroom, onion, ketchup, mayo, and mustard.
- Add all dry ingredients, and mix in. Mixture should dry out and be packable.
- Grease inside of cupcake pan with butter, and pack meat into cupcake mold (or 2 if your pan is smaller). Fill rest of spots with 1/2" water.
- Cook in oven for 15 minutes.
Meatloaf doesn't have to be meh! Make it into cupcakes and wow your peeps with some seriously fun food tonight. These aren't cupcakes - they're mini meatloaves "frosted" with mashed potatoes. She described the meatloaf cupcakes and instantly my mind went racing - mostly to the decorations. Bacon, chives, shredded cheese, black olives, a ketchup dollop on the top - I just couldn't stop myself.
So that’s going to wrap it up for this special food meatloaf "cupcakes" recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
