Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, raspberry jalapeño popper sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This sauce is ready in under a minute! All you need - raspberry preserves/jam and water, that's it! It's great over ice cream and pancakes, and wonderful for Check out my Sweet & Savory Jalapeno Popper Dip!
Raspberry Jalapeño Popper Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Raspberry Jalapeño Popper Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have raspberry jalapeño popper sauce using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Raspberry Jalapeño Popper Sauce:
- Take 1-1/2 cup raspberry jam
- Make ready 1/3 cup honey
- Take 1 cup water
- Take 1 stick butter
- Take 1/2 cup apple juice
- Make ready 2 tablespoons cornstarch
Great recipe for Raspberry Jalapeño Popper Sauce. Love an awesome sauce to dip my jalapeño Poppers in. Mix the apple juice and cornstarch and add to the bubbling sauce. Jalapeño poppers get a barbecue-style update with bacon, pulled pork, and tangy raspberry sauce.
Instructions to make Raspberry Jalapeño Popper Sauce:
- Add water and jam to a pot and heat. When bubbling add the butter.
- When the butter melts add the honey and simmer 15-20 minutes
- Mix the apple juice and cornstarch and add to the bubbling sauce. Stir till thickened. If too thick add a bit of water.
- Serve I hope you enjoy!
No frying necessary: just cut the jalapeños in half, stuff them, roast them, and serve them with sauce for a sweet, spicy, smoky, and downright delicious appetizer. Why this recipe works Tangy raspberries and spicy jalapeño peppers pair nicely in this versatile sweet-hot sauce. It was originally created to complement baked ham, but is delicious served with roast pork tenderloin, pan-seared duck breast or grilled chicken. From our best-selling artichoke spinach dip to our raspberry jalapeno sauce, this is the stuff that Lemon Pepper Seasoning. Stir in the vinegar, salt, brown sugar, and white sugar.
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