Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cupcake meatloaf, veggies n fried plantains. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Their recipe sneaks in some extra veggies right in the meatloaf mix (love that of course) and tops it with a tomato sauce. These mini-meatloaf cupcakes cook much faster than regular meatloaf which can take up to an hour or more. Meatloaf baked in muffin cups and topped with mashed potatoes, also known as meatloaf cupcakes with mashed potato icing, are kid-approved.
Cupcake meatloaf, veggies n fried plantains is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Cupcake meatloaf, veggies n fried plantains is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cupcake meatloaf, veggies n fried plantains using 17 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Cupcake meatloaf, veggies n fried plantains:
- Get 2 lb ground beef
- Get 1 large onion, chopped
- Prepare 1 large red n green bell peppers
- Prepare 1 adobo
- Make ready 1 packages sazon
- Take 1 garlic powder
- Make ready 1 black pepper
- Take 1 basil
- Prepare 1 Italian season
- Get 1 ketchup
- Take 1 worcestershire sauce
- Take 1 dozen cupcake baking dish
- Prepare 1 envelope mashed potatoes
- Take 1 bunch shredded cheese
- Get 1 bunch frozen veggies
- Make ready 1 large green plantain
- Take 1 medium canola oil
And if you have been following my recipes for a while, you know I love adding hidden veggies wherever I. One of my favorite childhood dishes was my mother's meatloaf pie. I didn't believe her the first time she No pastry tip? Decorate with colorful veggies, cheese, bacon or whatever else seems yummy.
Instructions to make Cupcake meatloaf, veggies n fried plantains:
- Pre heat oven on 375 cook meat on stove top in a pot. Throw in the chopped onions n bell peppers n seasons together. Mix n cook for bout 15 min. Drain meat and transfer into a cupcake baking dish (slightly spray with PAM) place in the oven and let sit. Take your package of mashed potatoes (you can use real potatoes instead n boil) Cook the mashed potatoes as instructed add some black pepper n the shredded cheese when done. Take your frozen veggies n steam, add butter salt n black pepper when done n stir. Heat up some oil in a sauce pan, take your green plantains peel n slice about 2 inch thick n place to fry until golden brown on both sides then remove use a flat plate (the bottom side) to flatten the plantains n place back to fry for about 3 min until crisp. Remove meatloaf cupcakes ones it's cooked (baked for about 35/40 min) remove from cupcake pan and place mashed potatoes on top as a frosting. Dish out your veggies n plantains. U can also use a homemade can beef or Turkey gravy sa
Chinese Spicy Szechuan Green Beans stir fry. Keywords: healthy meatloaf, meatloaf cupcakes, Meatloaf Cupcakes with Mashed Potato Frosting, turkey meatloaf, turkey meatloaf with zucchini. My kids loved the fact they were having "cupcakes" for dinner. My son tends to be picky about veggies, but he didn't even notice the zucchini in the recipe. low carb meatloaf with veggies. stir fried japanese eggplant and broccoli. How Do I Cook Japanese Eggplant?
So that’s going to wrap this up for this exceptional food cupcake meatloaf, veggies n fried plantains recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
