Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sweet and spicy chicken (indonesian style). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet and Spicy Chicken (Indonesian Style) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Sweet and Spicy Chicken (Indonesian Style) is something that I have loved my whole life. They are nice and they look wonderful.
Chicken thighs can also be used to make this aromatic Indonesian curry. Chicken are marinated in spices and then steamed and air-fried and served with spicy sambal. This recipe is a must try if you like easy and delicious spicy grilled chicken.
To begin with this particular recipe, we must first prepare a few components. You can cook sweet and spicy chicken (indonesian style) using 22 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Spicy Chicken (Indonesian Style):
- Prepare Marinade :
- Prepare 2 cloves garlic (grated)
- Make ready to taste Pepper
- Take 1 teaspoon chicken powder
- Prepare Ingredient :
- Get Boneless Chicken breast
- Make ready 3 cloves garlic (chopped)
- Make ready 4 shallot (chopped)
- Make ready 1 tomato (cut)
- Make ready 3 orange leafs
- Prepare 2 cm galangal (smashed)
- Take 2 cm ginger (smashed)
- Prepare 1 lemonggrass (smashed)
- Prepare Indonesian Sweet soy sauce
- Make ready Tomato Ketchup
- Make ready White pepper
- Get 1 tbs Butter
- Take Water
- Take Chicken powder
- Make ready 1 teaspoon brown sugar
- Take Cooking oil
- Make ready 5 red chillies (cut small) - The amount of chilli depends on how spicy you want it to be
Lightly salt and pepper the chicken strips. Heat oil in a large frying pan over medium heat. Chicken dish cooked using banana leaves and dominated by sour and spicy flavor. A Madurese satay made from mutton or chicken, the recipe's main characteristic is the black sauce made from sweet soy sauce mixed with palm sugar, garlic, deep fried.
Steps to make Sweet and Spicy Chicken (Indonesian Style):
- Cut medium chicken and marinade about 30 minutes
- Add cooking oil to a pan and wait until oil is getting hot and fry chicken on medium heat until light golden
- Remove chicken from the pan, and discard almost all the oil,leaving just a bit in the pan
- Add butter wait until melt, put in garlic, chilli,shallot, galangal,ginger, orange leafs, lemonggrass and wait until fragrant. Put the chicken back in the pan and stir it
- Add some water and cook untill chicken really cooked, add sweet soy sauce, tomato ketchup, tomato, pepper, sugar,chicken powder,and stir it
- Stir to coat well the chicken for few minutes untill sauce has thickened.
- Taste it and served immediately with rice,, nom nom :))
Nasi Goreng is an Indonesian Fried Rice loaded with moist chicken and sweet, spicy, and savory flavors you'll love. Nasi Goreng is Indonesian-style fried rice typically flavored with shrimp paste, chili, tamarind, and kecap manis. It is commonly served with a fried egg and a generous sprinkling of. Traditional comforting hot, spicy, and sweet drink originated from West Java made with aromatic spices and herbs. Bandrek is great to keep the The half-boiled fresh eggs from free-range chickens ;), the kue kue (Indonesian-style cakes).
So that is going to wrap it up with this exceptional food sweet and spicy chicken (indonesian style) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
